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Scran episode 13: The Beers Without Beards story - with Amélie Tassin

Listen to episode thirteen of Scran, the podcast that is passionate about Scottish food and drink.

Published: March 6, 2020

If you're a woman who loves beer then Beer Without Beards - a group for women who like beer and would like to get together to enjoy it in good company - is worth checking out.

To celebrate International Women's Day on this week's Scran, we sit down and talk craft beer with the group's founder, Amélie Tassin.

Amélie discusses how and why she set up Beers Without Beards, what new members can expect from meet ups, craft beer collaborations and their plans for International Women's Day.

Scotsman food and drink editor, Sean Murphy is also in the studio to chat about brewing and his desert island drinks.

Listen to episode 13 now

Scran is also available wherever you get your podcasts, including Apple and Spotify – just search for ‘Scran’.

Get in touch

We’d love to hear from you in next week’s episode.

If you have an opinion about anything we discuss, get in touch with your comments. Drop us a message on the Scotsman Food and Drink Facebook page, or contact Rosalind on Twitter @RosalindErksine or via email using

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Try the interactive version of the podcast

You can download the Entale app on iOS for exclusive immersive content to accompany this podcast, including pictures, maps and graphics.

Scran is a Laudable production, and is also available wherever you get your podcasts – just search for ‘Scran’.

• Listen back to episodes one,  two  three four five six  seven  eight nine ten eleven and twelve of Scran.

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Known for cake making, experimental jam recipes, Champagne, whisky and gin drinking (and the inability to cook Gnocchi), Rosalind is the Food and Drink Editor and whisky writer for The Scotsman, as well as hosting Scran, The Scotsman's food and drink podcast.

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