Search
  • Home
  • Food
    Featured
    • food heritage scotland

      Food Heritage Scotland is looking for family recipes to support tourism - here's how to take part

      Rosalind Erskine
      January 20, 2021
      Food, In the News
    Recent
    • Mamasan edinburgh

      Glasgow’s Mamasan restaurant to launch Edinburgh delivery service

      Rosalind Erskine
      January 19, 2021
    • white chocolate cookies

      Baking recipe: White chocolate, cardamom and apricot cookies

      Rosalind Erskine
      January 18, 2021
    • aldi iron brew

      Aldi to introduce new Scottish products – including Iron Brew jelly babies and Bon Accord drinks

      Rosalind Erskine
      January 15, 2021
    • Restaurant Review
    • Recipes
  • Drink
    Featured
    • Fèis Ìle cancelled

      Islay whisky festival Fèis Ìle has been cancelled for 2021

      Brian Ferguson
      January 20, 2021
      Drink, In the News
    Recent
    • douglas laing vaccine

      Douglas Laing & Co offer distillery warehouse for coronavirus vaccine rollout

      Rosalind Erskine
      January 20, 2021
    • Old Curiosity expansion

      Edinburgh’s Old Curiosity Distillery lodge expansion plans for visitor centre and tasting room

      Scotsman Food and Drink Staff
      January 19, 2021
    • brewdog joe biden international

      BrewDog troll Donald Trump by launching petition to rename Prestwick Airport ‘Joe Biden International’

      Rosalind Erskine
      January 19, 2021
    • Whisky
    • Distilleries
    • Wine
    • Craft Beer
    • Gin
  • Producers
    Featured
    • Bryce Cunningham Mossgiel dairy

      Scotland's larder: Bryce Cunningham from Mossgiel dairy farm

      Catriona Thomson
      January 15, 2021
      Producers
    Recent
    • Kames fish farm

      Scotland’s Larder: Stuart Cannon, from Kames Fish Farming

      Catriona Thomson
      January 7, 2021
    • Evonne Morrison entrepreneur and owner of Good Nude Food.

      Scotland’s Larder: Evonne Morrison from Superkraut and Good Nude Food

      Catriona Thomson
      December 31, 2020
    • Katy Rodger's Dairy

      Scotland’s Larder: Katy and her daughter Helena, from Katy Rodger’s artisan dairy

      Catriona Thomson
      December 24, 2020
    • Seafood Producers
    • Farming Producers
    • Industrial Producers
  • Home
  • Food
    • Restaurant Review
    • Recipes
  • Drink
    • Distilleries
    • Whisky
    • Gin
    • Craft Beer
  • Producers
  • Social Buzz

Seafood Producers

Loch Fyne Oysters launch new gift box that’s perfect for Valentine’s Day

Sean Murphy
February 11, 2020
In the News, Producers, Seafood Producers
Oysters are known throughout the world as a food of romance, with 18th-century lover Casanova reported to start his day with 50 of them for breakfast. That's why, as part of its ongoing partnership with...

Five of Scotland’s most ‘Instagram-able’ seafood restaurants for Seafood Week

Sean Murphy
September 26, 2019
Food, Seafood Producers
Running from the 4th to the 11th of October, National Seafood Week is an annual celebration encouraging people to eat more of this delicious super food. Seafish say that by eating the recommended two...

Top seafood chef tips sea urchin to be the latest big trending Scottish ingredient

Scotsman Food and Drink Staff
July 19, 2018
In the News, Producers, Seafood Producers
Most people associate them with Asian cuisine, and may not even know that you can get native sea urchins in Scotland, growing wild in abundance in sheltered Scottish Bays. Certainly their spiky appearance...
Stockbridge

Stockbridge businesses come together to celebrate Seafood Week

Scotsman Food and Drink Staff
October 12, 2017
In the News, Producers, Seafood Producers
The event, which runs from 6 October until 13 October, aims to encourage the general public to eat more seafood more often and to champion the quality and variety of fish and shellfish available in the UK....

‘Come on tae shuck for Scotland’ – Seafood Scotland launches Oyster Shucking Championships

Scotsman Food and Drink Staff
August 23, 2017
In the News, Producers, Seafood Producers
The competition will see shuckers compete against each other in a bid to be crowned Scottish Oyster Shucking Champion 2017 and go on to represent Scotland at the world championships in Galway, Ireland in...
Seafood

Seafood and craft beer take centre stage at Seafood Scotland Fish Supper

Scotsman Food and Drink Staff
June 28, 2017
Producers, Seafood Producers
Last night (Tuesday 27 June 2017) Seafood Scotland staged a culinary show treating leading food influencers, journalists, bloggers and industry representatives to a bespoke experience tasting some of...
Are these the top five fish and chip shops in Scotland?

Scotland’s top fish and chip shops revealed

Stephen Emerson
August 3, 2016
Food, Producers, Seafood Producers
The recommended takeaways are  Cromars Classic Fish & Chips in St Andrews, Fife, Fochabers Fish Bar in Fochabers, Moray, Low's Traditional Fish and Chips in Westhill, Aberdeenshire, Forehill Café in Ayr,...

Traditional fishmongers ‘making a comeback’ in Edinburgh

Scotsman Food and Drink Staff
April 22, 2016
In the News, Producers, Seafood Producers
The National Federation of Fishmongers reports new outlets are opening all the time as sales of fish and shellfish boom. With provenance at the forefront of consumer’s minds and foodie culture on the rise,...

Smoked fish products recalled from stores by Scottish company amid botulism fears

Scotsman Food and Drink Staff
April 14, 2016
In the News, Seafood Producers
The Food Standards Agency (FSA) said the recall by Campsie Glen Smokehouse followed concerns about the company's procedures to control Clostridium botulinum, which can lead to botulism. The FSA said no...

Everything you need to know about Loch Fyne Oysters

Scotsman Food and Drink Staff
April 5, 2016
Producers, Seafood Producers
Where are they Loch Fyne Oysters is situated about an hour’s drive west of Glasgow. Located near Cairndow on the A83, the world-famous Oyster Bar and Deli shop enjoy scenic vistas out across the gentle...
    • 1
    • 2
    • 3

Poll

What's your favourite Scottish food?

View Results

Loading ... Loading ...

Popular articles

  • A history of the square sausage, including a recipe for making your own

    Fraser Wright
    March 10, 2016
  • Scottish Tablet recipe

    Traditional Scottish recipe: Tablet

    Neil Forbes
    September 28, 2015
  • Whisky beer wine gin vegan

    10 of the best Scotch whiskies (chosen by experts)

    Sean Murphy
    January 18, 2017
  • The history of morning rolls, including a recipe for making your own

    Fraser Wright
    March 24, 2016
  • about Irn-Bru

    16 things you (probably) didn’t know about Irn-Bru

    Sean Murphy
    February 1, 2018

Categories

  • Beer Features
  • Beer Review
  • Christmas
  • Christmas Features
  • Craft Beer
  • Distilleries
  • Drink
  • Drink
  • Farming Producers
  • Food
  • General
  • Gin
  • Gin Features
  • Gin Review
  • In the home
  • In the Kitchen
  • In the News
  • Industrial Producers
  • Live Tasting
  • On the High Street
  • Producers
  • Recipes
  • Restaurant Review
  • Seafood Producers
  • uncategorized
  • Under the Tree
  • Whisky
  • Whisky Features
  • Whisky Review
  • Wine

Popular articles

  • A history of the square sausage, including a recipe for making your own

    Fraser Wright
    March 10, 2016
  • Scottish Tablet recipe

    Traditional Scottish recipe: Tablet

    Neil Forbes
    September 28, 2015

Follow us

Get in touch

Do you have a food or drink story to tell? Get in touch with us at
foodanddrink@scotsman.com

For advertising queries, please contact
solutions@scotsman.com
or call 0131 311 7238

Copyright JPIMedia Ltd Terms and Conditions   Disclaimer   Privacy Policy   Cookie Settings