Ardent Spirits launch Sea Shanty rum to help support Aberdeen RNLI Rosalind Erskine March 5, 2021 Drink, In the News The aim is to raise £10,000 through the sale of the Sea Shanty rum, whose bottles have been designed exclusively for the campaign. Sea Shanty rum is produced at Banchory’s Burn O’Bennie Distillery and...
Edinburgh School of Food and Wine and The Kitchin win at Food & Travel awards Rosalind Erskine March 5, 2021 Food, In the News The annual Food & Travel magazine awards, which this year took place online, saw a few Scottish nominees, including Balgove Larder, Flora Shedden's book Aran, Restaurant Andrew Fairlie, The Peat Inn and...
Scran mini series: Celebrating women in the food and drink industry Rosalind Erskine March 5, 2021 Drink, Food, In the News In honour of International Women’s Day on the 8 March, a new Scran mini series will hear from women across the food and drink sector in Scotland. The Scran mini series will feature women in brewing,...
Scottish chef Mark Greenaway to open pie and mash shop in London Rosalind Erskine March 4, 2021 Food, In the News Edinburgh's Mark Greenaway has announced that he will be opening a pie and mash shop in London. The chef, who currently has Grazing by Mark Greenaway in the Waldorf Astoria in Edinburgh, recently revealed...
Charity Mary’s Meals teams up with celebrities to share favourite childhood recipes Rosalind Erskine March 4, 2021 Food, In the News Global charity Mary’s Meals has teamed up with celebrities, including Lorraine Kelly, Ferne McCann, and Nadiya Hussain, to share their favourite childhood recipes in a bid to raise money to feed hungry...
The Dram Team to host International Women’s Day whisky tasting – with proceeds going to charity Rosalind Erskine March 4, 2021 Drink, In the News The Dram Team, a whisky tasting subscription company, has teamed up with six women from the industry to host a virtual whisky tasting. In celebration of International Women’s Day, which falls on 8 March,...
Master distiller Jim McEwan unveils signature collection of Islay malts ahead of online auction Rosalind Erskine March 3, 2021 Drink, In the News Master distiller and whisky legend Jim McEwan has unveiled the bottlings of the final casks from his personal reserves - the Jim McEwan signature collection - ahead of an online auction with Whisky...
The Gin Cooperative launches Scottish gin subscription service Rosalind Erskine March 3, 2021 Drink, In the News The Gin Cooperative, a Scots business that was established in 2017 to help gin drinkers discover, explore and learn more about Scottish Gin has just launched a new gin subscription service. The Scottish Gin...
You can now buy a Cadbury Creme Egg flavoured beer – here’s where to get it Rosalind Erskine March 2, 2021 Drink, In the News Developed by Goose Island’s head brewer, the Creme Egg beer has blend of malted barley, oats, wheat and milk sugar mirrors the rich and creamy texture of the popular chocolate egg. The limited edition...
Campervan Brewery to launch Delicious? Delicious! – a collaborative beer with The Queer Brewing Project Rosalind Erskine March 2, 2021 Drink, In the News The new Campervan Brewery beer, titled Delicious? Delicious! is a 5.5 % ABV dry-hopped pilsner, and a portion of proceeds from sales will be donated to their charity partner LGBT Youth Scotland. The new...
