Scran season 2: Why we should be eating more local fish and seafood – and easy recipes Rosalind Erskine July 31, 2020 Food, In the News On this episode of Scran host Rosalind Erskine is joined by chef and Seafish ambassador Rachel Green and owner of the Captain's Galley in Scrabster Jim Cowie to chat about why we should be eating more UK fish...
Scran bonus episode: Outtakes and best bits from season one and two Rosalind Erskine July 24, 2020 Drink, Food, In the News This bonus episode of Scran starts with my work from home outtakes from wearing a blanket over my head to my dog Archie's less then impressed loud yawning during podcast recordings. I also take a trip down...
10 new restaurants and bars opening soon in Scotland Rosalind Erskine July 24, 2020 Drink, Food, In the News The last few months have been hard for the hospitality industry, but these new bars and restaurants are set to open in cities across Scotland. From an Innis & Gunn bar in Edinburgh to a high end chippy...
Edinburgh’s Old Curiosity Distillery has created an alcohol-free G&T for M&S Rosalind Erskine July 24, 2020 Drink, In the News M&S, in partnership with the Old Curiosity Distillery, has launched its first ever alcohol-free G&T in a can, which is ideal for non-drinkers, designated drivers or those looking to cut back. The...
Glen Moray teams up with chef Ben Tish to create recipes and cocktails – and they’re ideal for summer Rosalind Erskine July 24, 2020 Drink, In the News Glen Moray single malt Scotch whisky has partnered with award-winning chef and food writer Ben Tish to celebrate the origins of some of its most popular cask finishes. The new Cask Stories campaign explores...
The GlenAllachie Distillery to donate over 100 bottles of whisky to support independent pubs opening after lockdown Rosalind Erskine July 24, 2020 Drink, In the News Following the reopening of pubs across Scotland on the 15 July after 116 days in lockdown, The GlenAllachie Distillers Company Ltd is donating 116 bottles of its 12-year-old single malt whisky to the UK...
Edinburgh’s Café 1505 extends outdoor seating to include former Fringe Festival venue Rosalind Erskine July 23, 2020 Food, In the News Café 1505 on Nicolson Street is extending its outdoor seating into the courtyard of The Royal College of Surgeons of Edinburgh, which will be able to accommodate up to 100 guests for food and drinks. Café...
Gastrotour of Scotland recipe: Down the Hatch’s Philly Cheesesteak Rosalind Erskine July 23, 2020 Food, In the News Jerba Campervans has embarked on a Gatrotour of Scotland in a bid to get the country's finest chefs and restaurateurs to cook up a storm in the back of one of their converted VW Transporters. North...
Boë Gin to give away free face masks – here’s how to get one Rosalind Erskine July 23, 2020 Drink, In the News Boë Gin is giving away colourful face masks to customers and bartenders across Scotland over the coming weeks. The floral masks were debuted in Bothwell’s Cut Fish bar and restaurant. The re-usable face...
Tamdhu announce that airport exclusive single cask is now available online Rosalind Erskine July 23, 2020 Drink, In the News Tamdhu has announced that its award-winning Edinburgh Airport European Sherry Oak Single Cask Whisky will be available to buy online. Amid consumer demand following global travel disruptions, the Speyside...
