63% Ziques takeaway review, Glasgow Rosalind Erskine February 27, 2021 Restaurant Review Reconnecting with an old friend has been one of the positives of the last year. I have found myself chatting or quizzing with school pals on Zoom more regularly in 2020 than in the past ten years. The same...
Outlander star Sam Heughan enjoys ‘so good’ Home by Nico romantic meal for two in funny video Rosalind Erskine February 27, 2021 Food, In the News Posting to his Instagram stories, Sam Heughan, wrote on a shot of the dinner that the Home by Nico meal was "so good" before the funny video. In it the star who dressed in a white t shirt and black jacket...
Modern Scottish recipe: pork and apple puff pastry pies Rosalind Erskine February 26, 2021 Recipes Heat a tablespoon of oil in a large pan and lightly brown the apple pieces then remove and set aside. Add a little more oil to the pan and cook the leeks and sage for 3 – 4 mins until softened. Add the...
Kinrara named Best Scottish Contemporary Gin at World Gin Awards 2021 Rosalind Erskine February 26, 2021 Drink, In the News A Highland Dry Gin from the Kinrara Distillery has been named as the Best Scottish Contemporary Gin by the World Gin Awards 2021. Kinrara Distillery, based at Lynwilg Farm Steading on the outskirts of...
Scran season 3: A sustainable guide to cooking Rosalind Erskine February 26, 2021 Food, In the News On this episode of Scran, Rosalind is joined by Scotland's national chef Gary MacLean and Zero Waste Scotland's Andrew Pankhurst to find out more about food waste and how to prevent it, as it is one of the...
Bake Off winner Peter Sawkins secures book deal with Scottish publisher Rosalind Erskine February 25, 2021 Food, In the News Peter, who won the Bake Off late last year, has secured a deal with Scotland's Black and White Publishing, to write a cookery book titled Peter Bakes. Peter is from Edinburgh and currently a student...
15 whisky hotels and self catering locations to enjoy in Scotland Rosalind Erskine February 25, 2021 Drink, In the News These whisky locations are ideal for those that love a good dram or two and are visiting Scotland. While we can’t holiday abroad just now, it does look likely that we can spend some time exploring...
Glen Scotia distillery launches worldwide search for Campbeltown photography that showcases whisky heritage Rosalind Erskine February 25, 2021 Drink, In the News One of Campbeltown’s three surviving single malt Scotch whisky distilleries, Glen Scotia, is calling for people around the world to share photography of the town which captures the peak of the whisky...
Weetabix social team are back with another weird breakfast suggestion that’s causing a stir on Twitter Rosalind Erskine February 25, 2021 Food, In the News The Weetabix social team are back and causing another stir on Twitter with another strange topping for the breakfast biscuit. Earlier this month, a tweet from Weetabix went viral on Twitter as it showed a...
Teams behind Ox and Finch and Ka Pao to launch fried chicken pop-up Koxedo Rosalind Erskine February 24, 2021 Food, In the News Koxedo will temporarily takeover Ox and Finch, which is close to the city's Kelvingrove Park. The menu is set to be a 'chicken shop' take on some of Ox and Finch and Ka Pao's most popular dishes,...