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Author Rosalind Erskine

Rosalind Erskine

Rosalind Erskine

Known for cake making, experimental jam recipes, Champagne and gin drinking (and the inability to cook Gnocchi), Rosalind writes for The Scotsman on all things food and drink related.

gin Hub Scotland

6 gin events happening this weekend in Scotland

Rosalind Erskine
June 9, 2017
Drink, Gin
The Juniper Festival (SWG3, 100 Eastvale Place, Glasgow G3 8QG) Price: £21.50 per ticket Time: Friday 9th - 5pm to 10pm, Saturday 10th - 11.30am - 4.00pm and 5.00pm - 9.30pm Picture: Juniper...
Jo Malone

Enjoy free British sparkling wine and cocktails tonight

Rosalind Erskine
June 8, 2017
Drink, In the News
It may be raining (again) but celebrate summer with Jo Malone in Glasgow and Edinburgh tonight. Picture: Jo Malone Facebook The brand is launching it's Just Because concept, from 5-7.30pm with a mini...
Counter Glasgow

Everything you need to know about The Counter Custom Burgers

Rosalind Erskine
June 5, 2017
Food
One LA's biggest burger chains, The Counter Custom Burgers, has opened its doors in Glasgow. Here's the lowdown.... Picture: the Counter Glasgow, supplied Where and when? You can sample a custom-made...
Ivy

Everything you need to know about The Ivy on the Square

Rosalind Erskine
June 5, 2017
Food
As reported last week, The Ivy Collection is set to open in Edinburgh this autumn. A well-known celebrity hotspot, the famous restaurant has various outlets across London (which come under The Ivy Collection)...

Historic Scottish castle hires award-winning chef

Rosalind Erskine
June 2, 2017
Drink, Food
Celebrate in complete luxury with a stay at Borthwick Castle, which now includes bespoke meals by celebrated chef Derek Johnstone. Derek won Masterchef the Professionals in 2008 before joining Michel Roux...
Stranger Things doughnuts

25 foodie things to do in Glasgow

Rosalind Erskine
May 31, 2017
Food, In the News
We take a look at the top 25 places that are out of the way, relatively unknown and quirky in a way that only Glasgow can pull off. From a 'mad' DJ chef, vegan square sausage and a hidden milk bar to sushi...

Innis & Gunn rewards glass “borrowers” with a free takeaway beer

Rosalind Erskine
May 31, 2017
Drink, In the News
Head down the Beer Kitchen on Lothian Road tomorrow between 5-7pm tomorrow as Scottish craft brewers, Innis & Gunn, will be handing out free beer to customers that have "borrowed" one of their branded pint...

Cakes calling: Scotland’s smallest cake shop opens in phone box

Rosalind Erskine
May 28, 2017
Food, In the News
Friends Holly Ford and Bron Campbell decided to use their talents for baking and spread a little sweetness to Cladich and beyond by opening their shop Cakes in the Call Box last month. Holly and Bron gave...

25 foodie things to do in Edinburgh

Rosalind Erskine
May 26, 2017
Drink, Food, General
We take a look at the best 25, from dinner in a former bank vault, a drink in the most haunted pub to making your own gin cocktail and lunch with a view. Dine at The Table (3a Dundas Street, EH3...
Six by Nico new restaurant

Six by Nico unveils new concept

Rosalind Erskine
May 24, 2017
General, In the News
Opened in March this year, Six by Nico is chef Nico Simeone's second restaurant in Glasgow. Operating as a six week pop up, each concept has a tasting menu based around a theme with a modern take on the...
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