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Gaby Soutar
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Page 45
Gaby Soutar
Gaby Soutar is a lifestyle editor at The Scotsman. She has been reviewing restaurants for The Scotsman Magazine since 2007 and edits the weekly food pages.
Plant shop and cafe, Seb's Urban Jungle, is an oasis among the Leith Walk tram works
General
Edinburgh
Ned Palmer tells us about the Scottish cheeses he’s featured in his new book
Artisan
Flavour Profile Q&A: Stefano Pieraccini, of The Rocca Group
General
Edinburgh
,
Fife
,
St Andrews
Celentano’s in Glasgow has a romantic name, review – but does its food inspire passion?
Restaurant Reviews
Glasgow
We check out Edinburgh's newest bar, The Cocktail Mafia, which offers gangster-themed cocktails and a horse's head in the window
Drink
Edinburgh
Scottish chefs and producers share their Christmas dinner plans, as well as some festive food tips
Christmas Features
L'Escargot Bleu shares pictures of its new Edinburgh wine bar, complete with wood-burning stove and private drinking nooks
In the News
,
Wine
Edinburgh
Matto opens a branch in Edinburgh's Morningside, where they'll offer pizza with truffle, pea and pumpkin infused crusts
General
Edinburgh
Glasgow's Bar Brett head chef Ronan Shaftoe tells us about his food loves and hates
General
Glasgow
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