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In the News
The Spirit of Speyside Whisky Festival 2016 line-up goes live
In the News
,
Whisky
Crossbasket Castle to host recruitment open days in February and March
In the News
'Last ever' unopened can of Creamola Foam sells for £350
Drink
,
In the News
Brian Elliott: Great wines for a Burns supper
Drink
,
In the News
Gin trail launched to coincide with Burns Night
Drink
,
Gin
,
In the News
Scots cruise operator to tour Islay and Jura whisky isles
Drink
,
In the News
Would you try this? Scots chef creates guinea pig haggis
Food
,
In the News
Glasgow's legendary MacSorley’s Music Bar set to close
Drink
,
In the News
St Andrews chippy named best in Scotland at UK Fish & Chip Awards
Food
,
In the News
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