Award-winning Scottish vegan chocolates to feature in VIP gift bags at Cannes

An award-winning Scottish chocolate company that makes vegan and 'free from' sweet treats will be part of an A-list gift bag.

Scottish company Fetcha Chocolates, known for its hand-crafted, award-winning, allergen-friendly vegan chocolates, will once again be creating sweet treats to be enjoyed by A-list celebrities.

The chocolates are set to be part of the VIP gift bag at The American Pavilion at this year’s prestigious Cannes International Film Festival, taking place May 13 – 24 along the French Riviera.

The American Pavilion (AmPav) serves as the epicenter for hospitality, communications and business for the thousands of American and international Festival and Marché attendees as well as many A-list Hollywood stars and leading entertainment executives.

Scottish vegan chocolates Cannes

To mark the occasion, Fetcha Chocolates has created “The Cannes Collection” - a limited edition, vibrant and globally inspired box of chocolates that celebrates the international spirit of the festival.

The collection includes indulgent flavours such as Yuzu Ganache, Lucuma Caramel, Cappuccino, Matcha and Lime, Mexican Hot Chocolate, and Haggis Spice.

Scottish vegan chocolates Cannes

The exclusive gift bags will be available to The American Pavilion’s red carpet members and many well-known directors, actors, producers, writers and industry movers and shakers who participate in AmPav’s highly-regarded Industry In Focus series and In Conversation programming.

Owner of Fetcha Chocolates, Fiona McArthur said: “It’s an honour to share our chocolates with such a globally respected creative community.

"With so many people from around the world at Cannes and visiting The American Pavilion, we wanted the flavours to reflect that diversity and creativity. We’ve poured our hearts into The Cannes Collection to make it something truly special.”

The chocolate business was set up by Fiona in 2019 and has been dedicated to creating high-quality chocolates that cater to a variety of dietary preferences, including vegan and free-from options.

In 2023 Fetcha Chocolates won two silver awards at the Great British Food Awards.  

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Located in Campbeltown, Fetcha Chocolates has quickly earned acclaim for its commitment to quality, sustainability, and inclusivity in indulgence.

After delighting Oscar-nominated celebrities with gift bag inclusions in 2024, the brand’s presence at Cannes represents another sweet milestone on the world stage.

For more information, visit the Fetcha Chocolates website.

Fetcha Chocolates, Main Street, Campbeltown, UK
Fetcha Chocolates, Main Street, Campbeltown, UK, PA28 6AD
Known for cake making, experimental jam recipes, Champagne, whisky and gin drinking (and the inability to cook Gnocchi), Rosalind is the Food and Drink Editor and whisky writer for The Scotsman, as well as hosting Scran, The Scotsman's food and drink podcast.
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