Nicola Sturgeon targets Skye jibe Tory MP with island gin gift tweet Sean Murphy December 19, 2018 Drink, Gin Tweeting a picture of a bottle of Misty Isle Gin which is made on the island, the First Minister wrote: "We disagree on lots but in the spirit of the season, I took the PM a Christmas present today - a...
Head chef from one of Scotland’s leading restaurants to make return to MasterChef kitchen Scotsman Food and Drink Staff December 14, 2018 Food, In the News Scott Davies, head chef at The Three Chimneys on the Isle of Skye, is one of five chefs, and the only contestant from Scotland, taking part in MasterChef: The Professionals Rematch, due to broadcast on BBC Two...
Isle of Skye Distillers launch first vodka to be produced on the island Scotsman Food and Drink Staff December 3, 2018 Drink, In the News Misty Isle Vodka is the newest addition to the spirits range from Isle of Skye Distillers, and the first vodka to be created on the island. Triple-distilled in small batches at 40% ABV, the Vodka is...
A taste of Skye comes to Gleneagles next month as their afternoon tea series welcomes celebrated chef Rosalind Erskine October 12, 2018 Drink, Food, In the News Taking inspiration from her beloved home on the Isle of Skye, the Lady Claire Macdonald Afternoon Tea is the fourth in a series of bespoke afternoon teas at Gleneagles, designed by acclaimed guest chefs,...
The visitor centre at Isle of Skye’s newest whisky distillery opens Sean Murphy March 20, 2018 Drink, In the News, Whisky Torabhaig Distillery’s visitor centre opened to the public this week, marking another milestone for the distillery which began producing spirit for the first time in January last year. Anne O'Lone,...
Top UK culinary guide describes Edinburgh’s restaurant scene as ‘still unrivalled outside London’ Sean Murphy December 15, 2017 Food, In the News The country's top 100 restaurant list has been revealed by Harden's Best UK Restaurants guide, with a £385-a-head sushi restaurant in London named as the best dining experience and Manchester crowned the...
Isle of Skye eatery named among the best in the UK Scotsman Food and Drink Staff October 18, 2016 Food The Three Chimneys, which opened three decades ago, was named fifth best restaurant in the UK in the website’s Travellers’ Choice awards. The restaurant attained its first Michelin star in October 2014 but...
From producer to plate: The Three Chimneys and Orbost Farm Scotsman Food and Drink Staff September 13, 2016 Producers Scott Davies of the Three Chimneys restaurant Scott Davies is the Head Chef at The Three Chimneys restaurant on the Isle of Skye, he enjoys a close relationship with Scottish suppliers, using locally...
Shirley Spear and Scott Davies bring a taste of Skye to Edinburgh Food Festival Scotsman Food and Drink Staff July 30, 2016 Food, In the News Located in Edinburgh’s George Square Gardens in the iconic Edinburgh Food Festival Spiegeltent Palais Du Variete, the free show kicks off at 1pm on Sunday 31 st July. Shirley Spear, Founder of The Three...
New distillery to be built on Skye Scotsman Food and Drink Staff June 22, 2016 Drink, Whisky, Whisky Features The Torabhaig Distillery will cost more than £5 million and employ around eight people, according to the company behind the newly-unveiled plans. The distillery, a subsidiary of Mossburn Distillers Ltd, is...
