Joe Hind’s Scottish Food Year: April and the challenges of Scotland’s weather Joe Hind April 6, 2017 Food We leave behind a rather strange March, with freezing blizzards followed immediately by a very Scottish heatwave, where the thermometer hit 13 degrees and we all rushed into the sun like it was 30. A more...
Neil Forbes recipe: Fishcake, wilted spinach and poached egg Neil Forbes March 20, 2017 Food, Recipes Fishcake, wilted spinach and poached egg 1 Heat the oven to 180C/Gas Mark 4. Ensure the potato mash is dry and still warm. 2 Place the fish on a baking tray and season with salt and pepper. Put in...
Nando’s announce launch of first ever Christmas menu Scotsman Food and Drink Staff November 11, 2016 Food, In the News Offering customers a "Peri" Christmas, Nando's have announced two new seasonal additions to their popular menu, which will be available from the 16th of November until the 3rd of January. PERi Berry...
Dunnet Bay Distillery launches third Seasonal Rock Rose Gin: The Autumn Edition Scotsman Food and Drink Staff October 6, 2016 Drink, Gin To mark the passing of the summer, Dunnet Bay are creating a new seasonal version of their flagship gin Rock Rose, and as with each previous variant, the additional botanicals used for the new gin have been...
Greggs unveil new autumn menu featuring three burritos Scotsman Food and Drink Staff October 4, 2016 Food The new range of burritos were launched today (4th October) and are priced from £2.75, with three different styles on offer including chipotle pulled beef, fiery pulled chicken and an onion bhaji...
Foraging with Fiona Bird: Scotland’s wild spring larder Fiona Bird May 10, 2016 Food Spring in Scotland can be an icy affair but I am always cheered by the bright crimson stems of young rhubarb even when its red contrasts the white of snow, as it did recently. Beyond the garden you’ll...
Scotland In The Autumn – What’s In Season Bruce Bennett October 27, 2015 Food Through all of the dull weather and long nights, this season brings with it some of the most sumptuous produce that is sure to please the taste buds. But what are the main types of delicious fruits,...
5 great recipes using autumn ingredients Scotsman Food and Drink Staff September 30, 2015 Food Autumn is a season for vibrant colours, cosy evenings and enjoying the company of friends. It's also the season for some truly exceptional ingredients and in Scotland we have no shortage of excellent places...
The best ways to buy and cook Asparagus Sean Murphy May 6, 2015 Farming Producers, Food, Producers With the changing of the seasons and the arrival of Spring, this is a great time of year to source some wonderfully fresh produce. Interestingly, one of the best vegetables, which you may not know is now grown...
