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Page 45
Recipes
Tom Kitchin recipe: Lamb sweetbreads with ravioli
Food
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Recipes
Carina Contini recipe: potato gnochii
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Recipes
40 second recipe: Mark Sargeant's Curried Smoked Trout Kedgeree
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Derek Johnstone recipe: Haggis bon bons with Arran mustard
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Union of Genius recipe: Celtic Kelpie chicken soup
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Tom Kitchin recipe: Chicken wings served with local asparagus wrapped in pancetta
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Tom Kitchin recipe: Asparagus with orange and balsamic
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Richard Massey recipe: Cranachan Soufflé with Raspberry Sorbet
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Neil Forbes recipe: Crispy lamb belly
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