'It's mint to be' - Equi's to hand out free ice cream across Glasgow next week to celebrate National Mint Choc Chip Day

Top Scottish ice cream producer Equi’s is giving out free tubs of ice cream across Glasgow next week to celebrate National Mint Choc Chip Day. 

Published 13th Feb 2020
Updated 8 th Aug 2023

Taking place on Wednesday, February 19th, the special day showcase all things Mint Choc Chip and the first 125 people to head to One O One Convenience across Glasgow (and East Kilbride) will get their hands on a free 120ml tub of their award-winning Chip Off The Old Mint Choc ice cream.

Made with dark Belgian chocolate chips, whole milk from locally-sourced Scottish farms, and fresh mint, the popular flavour is, according to the Equi's team, also gluten-free and suitable for vegetarians.

The classic flavour combination is one of their best selling ice creams and also comes in different sizes.

Chris Law, head of sales and marketing at Equi’s Ice Cream said:  “As if you needed some encourage-mint to celebrate National Chocolate Mint Choc Chip Day we thought we’d treat Glasgow to some free luxury ice cream.

“It’s a fun holiday which started in America and thought we’d join in the celebration. I mean who doesn’t love free ice cream?”

You can get free ice cream from the following One O One Stores on National Mint Choc Chip Day until stocks run out:

  1. City Centre: 39 Cambridge Street, City Centre, Glasgow, G3 6TH from 2pm

  2. South Side: 7-29 Gleddoch Rd, Glasgow G52 4BE from 12pm

  3. West: 1407 Maryhill Road, Glasgow. Glasgow City G20 9AA from 10am

    What casks are exciting whisky makers - including white port and orange wine
  4. South: 43 Castlemilk Dr, Glasgow G45 9AA from 12pm

  5. East Kilbride: 5/9 MURRAY SQUARE, EAST KILBRIDE, G75 0BH from 3pm

To get one, Equi's say you simply have head to any of these stores at the stated times and quote 'It's mint to be' and you'll be gifted a free tub of Equi's ice cream while stocks last.

Driven by a passion for all things drinks-related, Sean writes for The Scotsman extensively on the subject. He can also sometimes be found behind the bar at the world famous Potstill bar in Glasgow where he continues to enhance his whisky knowledge built up over 10 years advising customers from all over the world on the wonders of our national drink. Recently, his first book was published. Dubbed Gin Galore, it explores Scotland's best gins and the stories behind those that make them.
Copyright ©2024 National World Publishing Ltd
Cookie SettingsTerms and ConditionsPrivacy Policy
crosschevron-down linkedin facebook pinterest youtube rss twitter instagram facebook-blank rss-blank linkedin-blank pinterest youtube twitter instagram