Modern Scottish recipe: Silverwood Baked Trout Sean Murphy September 20, 2019 Food, Recipes Silverwood Baked Trout For the Pesto Dressing 1. Preheat oven to 200C/180C (fan) 2. Deseed Bell Peppers and Slice into large sections. 3. Place skin side down on baking sheet and drizzle with olive...
Scotland’s ultimate steak pie can be found in Ayrshire as local butcher wins Scottish Craft Butchers Awards top prize Sean Murphy September 20, 2019 In the News, Producers Now, Scotland's ultimate steak pie has been tracked down to the Ayrshire town of Coylton. Prime Cuts Butchers has been hailed the maker of the best Traditional Steak Pie in Scotland after their tasty meaty...
It’s Always Sunny in Scotland: Edinburgh bar set to be transformed into South Philly bar Paddy’s Pub Sean Murphy September 20, 2019 Drink, In the News The three day event will see a bar in Malones in the Haymarket taken over by guest bartenders from Glasgow's Tiki Bar and Arbikie, as well as pop-up specialists the Pop-up Geeks and transformed into the (sort...
Edinburgh entrepreneurs churning out sought-after Scottish butter announce listing with top London restaurant Bibendum Sean Murphy September 19, 2019 In the News, Producers The Edinburgh Butter Co. has secured a listing with Bibendum, the iconic two Michelin-star restaurant headed up by highly influential French chef Claude Bosi. Sending their first delivery down this week,...
Glasgow brewery Drygate launches reforestation beer Scorched Earth – pledging to plant 10,000 trees with proceeds Sean Murphy September 19, 2019 Craft Beer, Drink, Producers Drygate Brewing Co. stated that all proceeds from the new beer, which is called Scorched Earth, will be donated to OffSet.Earth, the social enterprise which plants trees around the world to help counteract...
Drinks industry veteran aims to illuminate whisky fans with exciting new bottling range Sean Murphy September 18, 2019 Drink, Whisky Named Whisky Illuminati, it is designed to give customers a unique and rare insight into how whisky changes and develops in the cask through maturation over time. "I originally moved into Scotch whisky...
Edinburgh-entrepreneur opens doors to delicious new attraction ‘The Chocolatarium’ in the capital Sean Murphy September 18, 2019 In the News, Producers The first of its kind in Scotland, ‘The Chocolatarium’, which has opened in the capital’s Old Town, will offer locals and tourists alike the chance to learn everything they need to know about the...
Scotland’s top fish and shop named in UK awards Sean Murphy September 17, 2019 Food The Carron Fish Bar will now go on to face off against nine other chippies from around England, Wales and Northern Ireland in the battle to be named the UK’s best. The Grampian chippie, which also bills...
Two Scottish fish and chip shops named among Best Newcomers list for 2020 National Fish & Chip Awards Sean Murphy September 13, 2019 Food, In the News The Best Newcomer Award shortlist reveals the Top 10 UK fish and chip businesses that are making a major impact in their first year in the industry, as part of the 2020 National Fish & Chip...
Beer Makes Glasgow raises over £5,000 for local food bank Sean Murphy September 13, 2019 Craft Beer, Drink The organisers of Beer Makes Glasgow, which took place at Drygate Brewery in Glasgow's east end, were delighted to announce the total raised and thanked those who attended the event over the two days. All...
