Establishments with three AA Rosettes are all outstanding restaurants achieving standards which demand national recognition well beyond their local area, while those awarded four AA Rosettes are considered among the top restaurants in the country.
Joining a stellar line-up of three AA Rosettes for 2023 is One Devonshire Gardens by Hotel du Vin, located in Glasgow's west end.
Of this award, Simon Numphud, managing director at AA Media said: "The kitchen of this restaurant continues to aim high and resoundingly hits that target. Seasonal menus, abound with plenty of Scottish produce, are showcased in technically adept modern dishes.
Head chef Gary Townsend said: "Achieving these three rosettes is something that myself and the whole team are extremely proud of.
"It's recognition for hard work, which has been quite challenging these past few years so it's good to see that hard working finally paying off.
I'm absolutely delighted to say that we have received 3 AA Rosettes at One Devonshire Gardens. It's hard to put into words what this means to my team & me.Thanks to all our amazing customers for your continued support, and of course to my fantastic team. @AAHospitality#Glasgowpic.twitter.com/KbPc1pCa4T
Known for cake making, experimental jam recipes, Champagne, whisky and gin drinking (and the inability to cook Gnocchi), Rosalind is the Food and Drink Editor and whisky writer for The Scotsman, as well as hosting Scran, The Scotsman's food and drink podcast.
