Instagram page aims to pair models with restaurants for free food in exchange for posts Sean Murphy May 31, 2019 Food, In the News The group behind the page say it was created to help managers "get the right people through the doors" without having to work with promoters or PR. Beginning this month, those looking to use the page to...
Award-winning Scottish chocolatier launches chocolate tasting ‘flights’ Rosalind Erskine May 31, 2019 Food, In the News The first experience of its kind in the UK, Master Chocolatier Iain Burnett has developed a unique new range of interactive, audio-guided chocolate 'flights' tastings as an introduction to his award-winning...
12 of the best gastropubs in Scotland Claire Daly May 30, 2019 Drink, Food But today there are plenty of great gastropubs to choose from across the country, offering delicious comfort food and cosy surroundings. Here's our pick of the best. The Scran & Scallie, Edinburgh (1...
Keeping the Plot: A journal of growing and cooking Scottish produce – May 2019 Joe Hind May 30, 2019 Food, Producers May, in Scotland, is crunch time for growers. The opportunities for good yields are closing like an old-style window sliding shut. Before it reaches the bottom, we must plant out whatever we hope to eat in...
The best new vegan and vegetarian dishes to try in Glasgow this summer Rosalind Erskine May 29, 2019 Food, In the News With Glasgow being hailed as one of the best places in the UK for vegans and veggies, we take a look at some plant-based and meat-free events and menus available to try in the city this summer. From a seven...
85% Mara Fish Bar & Deli, Arran, restaurant review Gaby Soutar May 29, 2019 Food, Restaurant Review Just like every year for the last few decades, dad came on our annual holiday to the Isle of Arran. This time, though, he wasn’t coming home. His ashes swirled in the greeny blue water of Corrie, then...
Recipe: Crabbie’s ginger BBQ pulled pork burgers Rosalind Erskine May 28, 2019 Food For the Crabbie's ginger BBQ pulled pork burgers: 1. Pre – heat oven to 150oc, gas 2. 2. Mix together all the marinade ingredients and then spread all over the pork shoulder. Put in a roasting tray and...
Late, great Andrew Fairlie recognised with Outstanding Contribution award at SFDEA 2019 Sean Murphy May 27, 2019 Food The iconic two Michelin star chef, who passed away earlier this year, was celebrated for his excellent work at his restaurant in Gleneagles and in the wider industry. First Minister Nicola Sturgeon,...
Six of the nation’s top chefs announced for unique Scottish fine dining festival Signature Sean Murphy May 27, 2019 Food, In the News The chefs - who hold a collective six Michelin stars and 19 AA Rosettes between them - will be heading to the north east in November. Taking place over 13 days, the festival will see leading culinary lights...
5 of the best places to eat on Arran Claire Daly May 24, 2019 Food, General Here are some of the best restaurants, inns and a very special supperclub not to miss on a trip to the island. Mara Fish Bar and Deli (Corrie, Shore road, Isle of Arran KA27 8JB) Picture: Mara...
