The Grand Central Hotel, which overlooks Central Station, has undergone a lavish refurbishment, with former Miss Scotland and TV presenter, Jennifer Reoch helping to unveil the relaunch of its iconic bar, which in the past has been visited by the likes of Frank Sinatra and Fred Astaire.
As part of the refurbishment, Champagne Central has upgraded its décor, created luxury new seating areas, exclusive booths, beautiful marble tables and an extended bar to cater for its extensive Champagne and gin offering, and a striking new graphic identity.
Also on the menu is a brand new cocktail list that allows guests to sit, sip and while away the hours, appreciating the exciting new surroundings.
The original domed ceiling, marble floors and regal pillars have been accentuated by the recent works, enhancing the character and making Champagne Central the perfect blend of a 21st century hotel bar with a nod to its rich heritage.
Graeme Gibson, General Manager of Grand Central Hotel, said: “Champagne Central has undergone a remarkable refurbishment and the results will enhance its reputation as one of the city’s most popular meeting places.
“Our guests love the elegance of Champagne Central and the investment will make their experience all the more special. Our extended food and drink menus take the venue up a gear and we look forward to welcoming guests in the coming weeks as they experience the luxurious surroundings.”