Gleneagles offers range of last-minute Father’s Day gifts Scotsman Food and Drink Staff June 15, 2018 Food, In the News Exclusive Father’s Day Brunch in the Birnam Brasserie (Sunday 12.30pm-3pm) (£50 per person, drinks package £30 per person, kids package £20 per person) Dads can enjoy a slight twist on the...
A £17 supermarket whisky wins big at the Scotch Whisky Masters Scotsman Food and Drink Staff June 15, 2018 Drink, Drink, In the News, Whisky Beating off stiff competition the Ben Bracken Speyside Single Malt, won a coveted Gold Award in the Speyside Standard category. The Standard Blended Malt award also claimed a Silver medal with the Abrachan...
Jeremy Corbyn promises 100 % of customer tips will go to staff under Labour Scotsman Food and Drink Staff June 10, 2018 Food, In the News The Labour leader said the party would make it illegal for "rogue employers" to take a cut from money intended for their workers. The measure forms part of a package of policies to support hospitality...
First pictures: New restaurant by Alain Roux set to open at Balmoral Hotel Scotsman Food and Drink Staff June 8, 2018 Food, In the News The iconic Balmoral Hotel is to join forces with the Roux culinary dynasty to open a new £3 million venture Brasserie Prince by Alain Roux will celebrate a “new alliance‟ matching the very best of...
Scottish Tories call for American whiskey not to be included in EU retaliation against US trade tariffs Scotsman Food and Drink Staff June 6, 2018 Drink, Whisky American whiskey is included on the European Union’s list of US exports that could be targeted with additional duties. There are fears of retaliation from the US by imposing damaging tariffs on Scotch...
Edinburgh Cocktail Week announces huge cocktail village and 80 of the capital’s favourite cocktail bars for 2018 Scotsman Food and Drink Staff June 6, 2018 Drink, In the News The epicentre of the festival will be a 750 square metre ‘cocktail village’ at Festival Square, which will host 15 pop up bars and a bill of live music and DJs. The festival, to run between October 15...
6 of the best places to get fish and chips in Edinburgh Scotsman Food and Drink Staff May 31, 2018 Food The go-to meal for any occasion whether you’re on the way back from the pub, at the football or heading to the beach, it combines the ubiquitous chip with the very best white fish the north sea has to offer...
Alcohol-free ale to debut at UK’s biggest beer festival Scotsman Food and Drink Staff May 30, 2018 Drink, In the News A Dutch beer will be on sale at the Campaign for Real Ale's (Camra) Great British Beer Festival in London in August. Almost 1,000 different ales, ciders, wines and gins will feature in the event at Olympia,...
Edinburgh primary pupils hide time capsule at Scotch Whisky Experience Scotsman Food and Drink Staff May 30, 2018 Drink, In the News The Scotch Whisky Experience building, at the top of the Royal Mile, was previously Castlehill Primary School, so the primary one pupils at Royal Mile Primary School contributed a unique piece of work to the...
Upmarket Chinese dining chain to open first Scottish restaurant in Edinburgh Scotsman Food and Drink Staff May 30, 2018 Food, In the News Property investor, developer and operator, Chris Stewart Group (CSG) has secured the award-winning Tattu, as the newest tenant for its £85m regeneration project in Edinburgh’s city centre. Tattu has...
