BrewDog teams up with BA to brew bespoke centenary IPA

British Airways and Scottish craft brewery, BrewDog, have teamed up to create a transatlantic IPA to celebrate the airline’s centenary, and in a world first brewed beer at 40,000ft.

With the help of British Airways cabin crew, BrewDog founders Martin Dickie and James Watt, started the brewing process on board one of the airline’s Boeing 787 Dreamliners, while cruising 500mph over the north of Scotland.

The expert brewers mixed water, hops and barley in the onboard beverage makers to start the mashing part of the brewing process.

Cans of the bespoke IPA, named Speedbird 100 after the airline’s call sign, will be exclusively available to British Airways customers on board all long-haul and short-haul flights and in selected lounges from 1 May.

The recipe has been specifically brewed to work perfectly in the air and adapt to the reduction in taste and smell sensitivity at high altitudes.

Hamish McVey, British Airways’ Head of Brand and Marketing, said: “We are hugely excited to have partnered with BrewDog, another British brand that is committed to bringing the best of Britain to the world.

"Alongside our £6.5 billion investment programme we want to work with industry leaders to ensure travelling with British Airways is an unforgettable experience, so this partnership is a fantastic union.”

In another first, BrewDog, will open their first bar in New York in British Airways’ Club lounge at JFK’s Terminal 7.

BrewDog BA IPA

Customers will be able to enjoy BrewDog’s headline craft beers, along with Speedbird 100. British Airways’ new Club lounge at JFK opens this Spring, completing the airline’s investment in Terminal 7.

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James Watt MBE, BrewDog’s co-founder, said: “It’s been incredible to be able to partner with British Airways in their centenary year and create a completely new beer for their customers. ”

Martin Dickie MBE, BrewDog’s co-founder, added: “The key thing is that the bitterness and fruit flavours aren’t really affected by the altitude, so we wanted to play on those two things and ramp up the sweetness. We really hope British Airways customers love Speedbird 100 as much as we do.”

From 1 May Executive Club members can also enjoy a 10 per cent discount on all food and drink in BrewDog bars across the UK when they show their Executive Club card and a 10 per cent discount on merchandise on brewdog.com.

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Known for cake making, experimental jam recipes, Champagne, whisky and gin drinking (and the inability to cook Gnocchi), Rosalind is the Food and Drink Editor and whisky writer for The Scotsman, as well as hosting Scran, The Scotsman's food and drink podcast.
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