Author Gaby Soutar

  I once set my hair on fire while guising.   For some reason, the 10-year-old me thought it’d add extra drama to my costume if I was carrying a candle (loose, not even enclosed in a neepy...

I’m always a bit nervous about reviewing any of the Contini family’s operations. I edit Carina’s monthly recipe in The Scotsman Magazine. If I had to criticise any of their restaurants, which include...

I saw Damm27 once. They were supporting The Sex Pistols, back in 1978. Their lead singer fell into the mosh pit, while she was performing their hit song, Causewayside Riot. I don’t think there are...

Glacier, XXX strong, and the fluff-covered Polos at the bottom of your bag. I love them all, so it should be easy, I thought, to find the new pizza chain Franco Manca. Just follow the toothpaste smell of...

What does one wear to an izakaya? Since it’s a Japanese version of a gastropub, something casual might be in order. However, if you’re visiting Mikaku, you could always invest in the blonde spiky wig...

None of your “Don’t mention the war” or “Boom, boom”. The name of this restaurant has a more highbrow namesake than Fawlty or Brush, though it’s hard not to say its name in a Sybil...

I’m so glad my flat-sharing days are over. One housemate was sick in the bath. Another lectured me for leaving a fingerprint on his fridge, and there was an Aussie who liked drunken cooking, always using...

In the last series of Killing Eve, Villanelle complains about breakfast being constant eggs. “Why? Who decided?” She’s a psychopath assassin with a fair point. Breakfast and its younger sister,...

From a restaurant reviewer’s perspective, there’s a lot to relate to at Jupiter Artland. My interpretation of Anish Kapoor’s Suck is that it’s a greedy oesophagus – my sink hole of an appetite –...

When you’re a restaurant reviewer, there are practicalities beyond an elasticated waistband. Receipts, for one thing. Since I review incognito, and claim expenses, my bag is stuffed with valuable bits...