Gaby Soutar | Scotsman Food and Drink

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Gaby Soutar

Gaby Soutar is a lifestyle editor at The Scotsman. She has been reviewing restaurants for The Scotsman Magazine since 2007 and edits the weekly food pages.

Bibimbap, Edinburgh, restaurant review - hot and sticky Korean food favourites come to the Capital

Restaurant Reviews

Edinburgh

Redwood, Dunkeld, restaurant review - lovely small plates, sandwiches and wine for lunch, what more could you want?

Restaurant Reviews

Dunkeld

Mowgli, Edinburgh, restaurant review - it's worth the effort to get a table at Nisha Katona's Hanover Street branch

Restaurant Reviews

Edinburgh

Nairn's, Bridge of Allan - chef Nick Nairn's reopened restaurant is making locals very happy

Restaurant Reviews

Stirling

Island Poke, Edinburgh, review - we eat healthy Hawaiian bowls from this city-centre chain

Restaurant Reviews

Edinburgh

Number One's Private Dining Room, Edinburgh, review - The Balmoral's new tasting menu spot for celebrities

Restaurant Reviews

Edinburgh

The Burrell Restaurant, Glasgow, review - we try lunch and cake at this museum cafe

Restaurant Reviews

Glasgow

Wild Kabn Kitchen, Ardkinglas Estate, Cairndow, review - a magical restaurant experience on Loch Fyne shores

Restaurant Reviews

Argyll & Bute

Le Petit Beefbar, Edinburgh, review - high-end international restaurant chain comes to five-star George Street hotel

Restaurant Reviews

Edinburgh

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Bibimbap, Edinburgh, restaurant review - hot and sticky Korean food favourites come to the Capital

Redwood, Dunkeld, restaurant review - lovely small plates, sandwiches and wine for lunch, what more could you want?

Mowgli, Edinburgh, restaurant review - it's worth the effort to get a table at Nisha Katona's Hanover Street branch

Nairn's, Bridge of Allan - chef Nick Nairn's reopened restaurant is making locals very happy

Island Poke, Edinburgh, review - we eat healthy Hawaiian bowls from this city-centre chain

Number One's Private Dining Room, Edinburgh, review - The Balmoral's new tasting menu spot for celebrities

The Burrell Restaurant, Glasgow, review - we try lunch and cake at this museum cafe

Wild Kabn Kitchen, Ardkinglas Estate, Cairndow, review - a magical restaurant experience on Loch Fyne shores

Le Petit Beefbar, Edinburgh, review - high-end international restaurant chain comes to five-star George Street hotel

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