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Flavour Profile Q&A: Stuart Ralston, chef and owner of Edinburgh’s Aizle and Noto
Food
Day in the Life: Chris Findlay, owner of Findlay’s Grocers
Food
Flavour Profile: Colin Nicholson, chef patron of Mingary Castle in Kilchoan
Food
Flavour Profile Q&A: Jas Singh, owner of the Little Curry House, Glasgow
Food
Flavour Profile: Graham Omand, manager of Lagg Distillery, Arran
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Whisky
Flavour Profile Q&A: Carina Contini, owner of Cannonball Restaurant & Bar, The Scottish Café & Restaurant, and Contini George Street.
Food
Flavour Profile: Kenny Zhong, head chef and owner of Edinburgh’s Bentoya and Kenji Sushi
Food
Flavour Profile Q&A: Jonny Wright, head chef at Gleneagles Townhouse
Food
Flavour Profile Q&A: Ruth Robinson, chef patron of The Dory Bistro & Gallery in Pittenweem
Food
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