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Flavour Profile Q&A: Sean Currie, head chef at iasg, Kimpton Blythswood Square Hotel, Glasgow
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Flavour Profile Q&A: Rosie Healey, owner and head chef of Gloriosa, Glasgow
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Flavour Profile Q&A: Craig Millar, chef patron of Craig Millar @ 16 West End Restaurant, St Monans
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Flavour Profile Q&A: Calvin Kayes, owner of Loop & Scoop, Glasgow
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Flavour Profile Q&A: Archie McDiarmid manager of Luvians, St Andrews
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Flavour Profile: Finlay Clarkson, co-founder of Edinburgh’s Pizza Geeks
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Flavour Profile Q&A: Julie Dalton, owner of Hatch and The Adamson, St Andrews
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Flavour Profile Q&A: Steven Smith Hay, co-founder of Edinburgh’s Vault City Brewing
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Flavour Profile Q&A: Will Bain, catering manager of Edinburgh social enterprise, Scran Academy
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