Team behind Spirit of Speyside festival to launch new gin event Sean Murphy March 21, 2019 Drink, Gin, In the News The team behind the Spirit of Speyside brand, which already stages the highly successful spirits events, is now aiming to celebrate the area’s rapidly-growing gin industry. Spirit of Speyside: The Gin...
Masterchef: The Professionals finalist Dean Banks to open first restaurant in St. Andrews Sean Murphy March 13, 2019 Food, In the News Dean Banks has said that, inspired by it’s coastal location, the restaurant will be named Haar, and is set to open in the town’s five star Kinnettles Hotel early next month. The restaurant will span the...
Krispy Kreme set to open Scotland’s first ever ‘spaceship shaped store’ at Glasgow Fort Sean Murphy March 11, 2019 Food, In the News Opening at 10am on the 26th March, this will be the brands sixth venue in Scotland and the country’s first ever Krispy Kreme rocket, which is a unique "spaceship shaped store". Those people who make...
The Gin Clan, a new book about Scottish gins, gets set to launch in time for Mother’s Day Sean Murphy February 28, 2019 Drink, Gin With the Scottish gin scene thriving, The Gin Clan aims to tell the stories of the distillers and makers who are creating passionately conceived and beautifully crafted gins, using the finest of...
Healthy breakfast, brunch and lunch spot, NEXT DOOR, to open in St Andrews Sean Murphy February 27, 2019 Food, In the News The 35-cover eatery by restaurateur Julie Lewis, will be located on South Street in a unit which sits next door to The Adamson, her other award-winning restaurant and cocktail bar. The casual restaurant...
Six By Nico to open first restaurant outside of Scotland with Belfast launch Sean Murphy February 5, 2019 Food, In the News Now, the talented cook and his team have confirmed that following the popularity of their Six By Nico restaurants in Glasgow and Edinburgh, they are to take the dining concept outside of Scotland for the first...
Kingsbarns Distillery founder gets amazing tattoo in tribute to first ever single malt release Sean Murphy January 29, 2019 Drink, In the News, Whisky Doug Clement founded the Kingsbarns Distillery company in May 2009 with plans to transform an old farm house and dovecot in the East Neuk of Fife into a working distillery and visitor centre. Planning for...
Edinburgh Gin launch Gin bouquets in time for Valentine’s Day Sean Murphy January 24, 2019 Drink, Gin, In the News Edinburgh Gin has launched the new product which pairs flowers and gin to create the botanical bouquet. Using the same botanicals as the blushing pink recipe of Edinburgh Gin Valentine’s, the EG team say...
In pictures: Chef Nico Simeone opens the doors to Public House by Nico Sean Murphy December 19, 2018 Food, In the News Located at 333 Great Western Road in Glasgow at the site of former bar, The Mallard, the team behind the new venture say it will bring "modern British gastropub cuisine" to Glasgow's West End, under the...
In pictures: Inside Bertie’s in Edinburgh – Scotland’s biggest fish and chip restaurant Sean Murphy December 13, 2018 Food, In the News Edinburgh based Vittoria Group have launched the new venue at the former site of St John’s Church on Victoria Street. Tony Crolla at the doors of Bertie's during the refurbishment. Dubbed Bertie's,...
