Glasgow bar launches limited edition Irn-Bru cocktails in honour of Tom Walker Rosalind Erskine April 25, 2019 Drink, In the News The first of the Irn-Bru cocktails is titled 'Just You and I(rn-Bru) - the OG Ginger Spritz' and consists of Arbikie's Kirsty's gin and sparkling Sauvignon wine topped with Irn Bru and served in a can with a...
Everything you need to know about an unexpected foodie destination in Edinburgh Rosalind Erskine April 25, 2019 Drink, Food, In the News The Barony - one of Edinburgh’s most historic pubs - has become a somewhat unknown foodie destination in the capital. Located on Broughton Street in the heart of the city, the pub is serving up a range of...
Paisley set to host its biggest and best Food and Drink Festival this weekend Sean Murphy April 24, 2019 Food, In the News The popular event, which is one of Scotland’s largest outdoor food and drink festivals, will take place in the idyllic surroundings of the town’s Abbey this Friday 26 and Saturday 27 April. Visitors...
5 incredibly fun things you can do at this year’s Cocktails in the City Edinburgh Sean Murphy April 24, 2019 Drink, In the News Taking place at The Hub on the Royal Mile, 16 of the city’s top bars will compete to be crowned best bar, with previous contenders including the likes of Nightcap, Juniper, Harvey Nichols’ Forth Floor...
Top 5 coffee trends due to hit cafés soon Scotsman Food and Drink Staff April 23, 2019 Drink, In the News The nation’s taste for top quality coffee shows no signs of waning, with ever more discerning palates seeking out the best of the beans. And as a result, Scotland’s café culture is booming, with...
First look at transformation of iconic bar and restaurant near Glasgow Scotsman Food and Drink Staff April 22, 2019 Drink, Food Vic’s & The Vine, situated in the former Elliots bar and restaurant, is currently undergoing a seven figure refurbishment, which will see the popular all day and night establishment completely...
Glasgow restaurant set to reopen with Scotland’s first female exec head chef Rosalind Erskine April 22, 2019 Food, In the News The Blythswood Square Hotel's Gillian Matthews, who originally started as the hotel’s pastry chef and has worked her way up to be promoted to executive head chef, will take charge of Bo & Birdy ahead of...
Popular Glasgow restaurant launches amazing tasting menu and wine deal Rosalind Erskine April 22, 2019 Drink, Food, In the News Nico Simeone's first restaurant, 111 by Nico, is currently running a new spring Trust tasting menu and wine pairing deal for a bargain price. The surprise Trust menu is packed with seasonal flavours and...
Edinburgh whisky company reveals new expression and a chance to buy an extremely rare single malt Rosalind Erskine April 18, 2019 Drink, In the News The whisky - unveiled in the beautiful surroundings of Borthwick Castle near Edinburgh - is a 22 Year Old single cask whisky distilled at the Arran distillery, and is represented artwork of a Selkie both on...
5 of the best new Scottish gins to try right now Rosalind Erskine April 17, 2019 Drink, Gin, In the News With new and nearly new releases from big names to smaller producers, these are our pick of the top new flavoured gins. McQueen Coconut & Lime Gin Picture; McQueen's Lime and Coconut...
