Recipe: Puddledub Pork Escallops with Mushroom and Sherry Sauce Scotsman Food and Drink Staff June 28, 2017 Food, Recipes Puddledub Pork Escallops with Mushroom and Sherry Sauce 1. Slice the two small onions and set aside. Crush the garlic and finely slice the mushrooms. Set to one side. 2. Place the each pork leg steak...
8 best farm shops in Scotland for food and drink Maddy Searle March 14, 2017 Producers We have chosen eight of the best farm shops for lunch or afternoon tea so you can enjoy the finest Scottish produce without breaking the bank. Gloagburn Farm Shop (Gloagburn Farm, Tibbermore,...
Piglets enjoy a Halloween ‘pig me up’ as part of farm shop campaign Scotsman Food and Drink Staff October 26, 2015 Producers The farm, sixteen miles south of Edinburgh, has enjoyed a baby boom lately with over 20 little piglets running around the organic land. The pigs are considered some of the happiest in Europe as they’re...
The Night Market returns to St Andrews this summer with Balgove Larder Sean Murphy April 30, 2015 Craft Beer, Food, General, Gin, Producers Five monthly 'Night Markets' are set to take place in St Andrews this summer. The markets will offer entertainment, local crafts, fresh food and drink from Balgove Larder as well as a selection of other...
