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cooking at home

Scottish recipes like macaroni pie and crappit heid make it into The British Cookbook

Recipes: Gujarati snacks from Great British Bake Off finalist Urvashi Roe's new book, Biting Biting

Recipes: Glasgow's The Fish People and The Buttery appear in The Little Book of Seafood

Turkish Cypriot recipes from new book, Meliz's Kitchen, by Meliz Berg

Here are summer's top cookbooks, because it's too sunny for mince and tatties

How to make the perfect crisp sandwich: our tips in advance of British Sandwich Week

Roberta Hall-McCarron's smoked ham hock, leek and wholegrain mustard pie

The spiciest and best Scottish hot sauces to buy for your Valentine's Day hottie

Artisan, Producers

Larah Bross of Bross Bagels shares family recipes to celebrate the opening of her deli in St James Quarter

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