New Channel 4 show challenges family to give up meat or face sending adopted ‘pet’ to slaughter Sean Murphy October 16, 2019 In the News, Producers The channel 4 show states that it will aim to challenge Brits on how much they "really know about the animals they put on their plates". In order...
Campbell Mickel from Edinburgh’s Merienda discusses his micro herb garden and shows how to grow your own Sean Murphy October 16, 2019 Food, In the News, Producers Micro herbs are tender immature plants, bursting with nutrients and able to be grown all year long. They are the seedlings of plants that are...
Scotland’s buffalo farm pushes for Crowdfunding target to produce first ever buffalo mozzarella Rosalind Erskine October 14, 2019 Farming Producers, Food, In the News, Producers Steve’s ambition to provide Scotland with its first ever home-produced buffalo mozzarella started a number of years ago, not long after the herd of...
Champagne under threat as climate change begins to take hold Sean Murphy October 10, 2019 In the News, Producers Speaking in an interview with GlobalData, CIVC director of communications Thibaut Le Mailloux said shifts in weather patterns and temperature rises...
Michael Atkinson: Scottish brands make a splash at America’s Natural Products Expo East Sean Murphy October 9, 2019 In the News, Producers When I was a kid and I wanted water, I turned on the tap. It was simple (and effective). Hydration wasn’t an industry and it wasn’t high on the...
Local farmers launch Crowdfunding to save Campbeltown Creamery Scotsman Food and Drink Staff October 9, 2019 In the News, Producers The 29 family-owned farms are aiming to raise £50,000 towards the purchase of both the creamery and the Mull of Kintyre cheddar brand from current...
Keeping the Plot: A journal of growing and cooking Scottish produce – The September Harvest Joe Hind October 8, 2019 In the News, Producers The start of Autumn marks the end for many crops. On the plot, plants which produce flowers for flying pollinators are firmly in retreat. For...
Scotland’s first pumpkin farm opens glamping pods – here’s everything you need to know Rosalind Erskine October 7, 2019 In the News, Producers Arnprior was the first Scottish farm to open a pick your own pumpkin patch in 2015, and has since grown to offer a late night date night, and a...
Forth Valley Food Festival returns this week with wild cocktails and foraged pizzas Sean Murphy October 7, 2019 Drink, Food, In the News, Producers The popular food festival will take place during the school October break with a top line-up designed to "showcase the region’s diverse local...
Gleneagles unveils 4-foot-high chocolate sculpture of hotel’s iconic eagle logo Sean Murphy October 2, 2019 Food, In the News, Producers Led by Gleneagles’ executive pastry chef, Phil Skinazi, the team of four pastry chefs spent over 80 hours creating the giant chocolate...
