Moët has opened two summer terraces at the Fairmont St Andrews

The luxury hotel is making the most of its beautiful sea views and offering guests the chance to toast a summer staycation.

Published 19th Aug 2021
Updated 8 th Aug 2023

The Fairmont hotel in St Andrews has teamed up with Moët to open two outdoor terraces this summer.

Open from now until September, guests can enjoy afternoon tea and fizz at the atrium terrace at the back of the hotel.

This covered space is ideal no matter what the weather, and has seating for dining as well as armchairs for relaxing.

The traditional afternoon tea includes a selection of finger sandwiches, scones and seasonal sweet treats including an indulgent signature chocolate cake.

These are served with Moët Rosé Impérial, which has tasting notes of red fruits (wild strawberry, raspberry and cherry), floral nuances of rose, and a slight peppery touch.

Outside the front of the hotel, with its views of St Andrews and the sea, guests can enjoy sundowner cocktails at the new terrace, with its stylish outdoor seating, Moet cushions and umbrellas.

Here there are a range of champagne cocktails to try, including The Perfect Rose, The Dreamer, Tropical Curiosity, Minted View, Blue Petal and Midnight Meeting.

Moët & Chandon Ice Impérial Rosé; the first and only rosé champagne especially created to be enjoyed on ice, or Moët magnums are also being served.

For guests wanting to take a walk along the coastal path to St Andrews, The Fairmont and Moet have created a picnic backpack.

Packed with lunch and a bottle or half bottle of Moët & Chandon champagne, this can be easily unpacked and enjoyed on the beach.

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Prices and how to book

  • Moët & Chandon Champagne Afternoon Tea: £48 per person (includes Fairmont High Tea and glass of Moët & Chandon Rosé Impérial).
  • Moët & Chandon Cocktails on The Atrium Summer Terrace: £12
  • Moët & Chandon Rosé Impérial 75cl bottle: £95
  • Moët & Chandon Grand Vintage Rosé 75cl bottle: £135
  • Moët & Chandon Ice Impérial Rosé 75cl bottle: £110
  • Luxury Backpack Picnic: £48 for two people:
  • add a bottle of Moët & Chandon Impérial - £75
  • add half bottle of Moët & Chandon Impérial - £37.50

Find out more and book at the Fairmont St Andrews website.

Known for cake making, experimental jam recipes, Champagne, whisky and gin drinking (and the inability to cook Gnocchi), Rosalind is the Food and Drink Editor and whisky writer for The Scotsman, as well as hosting Scran, The Scotsman's food and drink podcast.
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