The sixth release in the coveted Teapot Dram series, Batch No. 006 is matured in first fill Oloroso sherry oak casks and has a natural, rich amber hue and notes of cinnamon, marzipan and cloves.
Bottled un-chillfiltered at cask strength, 2772 bottles of Teapot Dram Batch No. 006 are available to purchase exclusively from the Glengoyne Distillery shop and online.
The Teapot Dram series has been created in tribute to an old Glengoyne Distillery tradition: until the 1970s, workers would be given three fingers of whisky, three times each day.
Most distilleries gave their teams new make spirit, but not Glengoyne. At Glengoyne, the finest whisky from first fill Oloroso sherry casks was chosen for the distillery workers’ drams.
The less seasoned stillmen would, to save face, discreetly pour some of their untouched drams into a copper teapot which sat on the canteen windowsill, ready for their older colleagues.
Teapot Dram Batch No. 006 was launched last night at Glengoyne Distillery by Duncan McNicoll and Billy Edmiston, two of Glengoyne Distillery’s original ‘teapot drammers’.
Katy Macanna, Brand Manager for Glengoyne, said: “The Teapot Dram is a firm favourite amongst Glengoyne fans, and we’re delighted to share the latest release in the series.
“We’re incredibly proud of our history here at Glengoyne, and that’s why we continue to craft our whisky in the same unhurried way as we have done for more than 185 years.
"Our team is a vital part of that history, and the Teapot Dram series helps to tell the story of one of our old and most treasured distillery traditions.”
Glengoyne Teapot Dram Batch No. 006 is bottled at 59.3% ABV. Exclusively available as a limited-edition release from Glengoyne Distillery and online and retails at £90 per 70cl bottle.
Nestled into Dumgoyne Hill with the hills of Loch Lomond in the distance, Glengoyne is considered one of Scotland’s most beautiful distilleries.
Just 14 miles north of Glasgow, Glengoyne sits on the border between the Highland and Lowland whisky regions. Glengoyne Distillery is owned by one of Scotland’s leading independent, family-owned distillers, Ian Macleod Distillers.