Edinburgh's Bon Accord soft drinks to be stocked in Scottish Co-op stores

Customers to larger Co-op stores will now be able to stock up on Bon Accord soft drinks.

Published 9th Nov 2020
Updated 9 th Aug 2023

Scottish based Bon Accord soft drinks has been awarded listings in 30 large Co-op stores as part of their ‘Local Launch’ Campaign.

Available in stores from 2 November, customers will be able to get Rhubarb Soda, Cloudy Lemonade and Ginger Beer in their local Co-op.

Bon Accord co-founder Karen Knowles said: “We know our customers are always looking for something new to try, so it’s great that they have the opportunity to pick up a Bon Accord when they’ve popped into Co-op to get their daily essentials.

“People are embracing alcohol-free drinks and are becoming more conscious about what they’re consuming, so we see a real opportunity in the market to offer them something aside from your standard, sugar-laden juice.

“Our customers love that we don’t use refined sugar or artificial sweeteners in our drinks. Our unique way of sweetening Bon Accord means you never have to compromise on taste or worry about quality of ingredients”.

Bon Accord co-founder Nathan Burrough added: “As a society we are becoming more discerning – seeking out new brands and buying from small businesses and it’s brilliant that Co-op are looking at what emerging brands might appeal to their customers.

“And while we are a smaller producer than many other premium soft drinks companies, we’re confident that that our flavours and quality can compete with the big guys in the supermarket”

This news comes as the brand recently launched larger sharing bottles of their core range flavours - Ginger Beer, Cloudy Lemonade and Rhubarb Soda.

Speaking of this, Bon Accord co-founder Karen Knowles said: “We know our customers are always looking for something new to try, especially now that everyone is home more, and our sharing size is the perfect treat to have with your family as you hang out at home.

“Our drinks are naturally sweetened with fruit juice and coconut nectar, Bon Accord uses high-quality ingredients and never artificially sweeteners.

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“People are embracing alcohol-free drinks and are becoming more conscious about what they’re consuming.

“Our customers love that we don’t use refined sugar or artificial sweeteners in our drinks. Our unique way of sweetening Bon Accord means you never have to compromise on taste or worry about quality of ingredients”.

Initially available in cases of eight on their online shop, these larger bottles are perfect for at home socialising or a lunchtime treat.

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Known for cake making, experimental jam recipes, Champagne, whisky and gin drinking (and the inability to cook Gnocchi), Rosalind is the Food and Drink Editor and whisky writer for The Scotsman, as well as hosting Scran, The Scotsman's food and drink podcast.
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