Catriona Thomson | Scotsman Food and Drink

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Articles by: Catriona Thomson

Catriona Thomson

Catriona is a freelance writer based in the Scottish Borders, and a nominee for Food and Drink writer at this year's Scottish Press Awards.

Scotland's Larder: Kirstie Campbell of Seabuckthorn Scotland

Artisan, Producers

The Hoebridge Restaurant review

Food, Restaurant Reviews

Borders

12 of the Scotland's Larder features - from Gow's Bakery to La Pastina Deli

Artisan, Producers

Scotland's Larder: Tristan Hugh-Jones of The Loch Ryan Oyster Fishery Company

Producers, Seafood Producers

Dumfries and Galloway

Scotland's Larder: Gordon and Maria of The Wee Broon Hens, Ayrshire

Farming Producers, Producers

Scotland's Larder: Ross Anderson of Falls of Dochart Smokehouse

Gin, Producers, Seafood Producers, Whisky

Tayside & Central

Sun Inn, Dalkeith Restaurant review

Restaurant Reviews

Dalkeith

Scotland's Larder: Peter Dignan of Lost Loch Spirits

Artisan, Drink, Gin, Producers, Rum

Scotland's Larder: Fraser Gow of Harry Gow's Bakery

Industrial Producers, Producers

Highlands and Islands, Inverness

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