70% Sora Lella, Edinburgh, Restaurant Review Catriona Thomson January 12, 2020 Food, Restaurant Review It’s that time of year again. While we may have made it through the darkest day, or winter solstice as it is more properly known, there is still the slow, gradual climb out of these dimly-lit early months...
80% Terra Marique, Edinburgh, restaurant review Gaby Soutar January 10, 2020 Food, Restaurant Review Never mind cabbage soup or grapefruit. One of the more esoteric weight loss plans of the Seventies was The Sexy Pineapple Diet by Inge and Sten Hegeler. It involved swapping regular food two days a week...
Zizzi to launch first ever ‘vegan jackfruit pepporoni pizza’ to hit the high street Sean Murphy October 8, 2019 Food, In the News The Zizzi team say that the ‘Jackfruit Italian Hot’ is topped with a "new kind of pepperoni" to create a tasty vegan alternative to the Italian classic. The plant-based pizza, which costs £10.75, is...
Popular Edinburgh Italian restaurant Divino Enoteca launches new ‘regions’ menu Rosalind Erskine September 20, 2019 Food, In the News The team at award-winning Divino Enoteca in Edinburgh have announced a 'regions' menu, which will explore all kinds of Italian cuisine from all over the country. As Italy is synonymous with exceptionally...
Edinburgh restaurant Mono launches new menu ideal for sharing Rosalind Erskine February 14, 2019 Food, In the News Located on South Bridge, just minutes from Princes Street and the Royal Mile, Mono is the only restaurant in Scotland offering this style of Italian-inspired cuisine and has quietly been making waves in...
La dolce vita: Six by Nico restaurants announce amazing new theme Rosalind Erskine September 5, 2018 Drink, Food, In the News The team behind Six by Nico spent 24 hours exploring the town of Palermo, and experienced first hand the amazing food and flavours of the region of Sicily. Chef Nico Simeone and his team have gone on to...
85% Mono, Edinburgh, restaurant review Gaby Soutar July 6, 2018 Food, Restaurant Review Frida Kahlo’s eyebrow, a heron’s fishing leg, Michael Jackson’s glove, a snail’s foot, one driver (without another on the backseat). Apart from magpies, there are lots of things that are better in...
Video: Behind the scenes with salt ‘n’ sauce at Six by Nico Scotsman Food and Drink Staff March 28, 2018 Food Every six weeks at 97 Hanover Street, the restaurant menu will change in accordance with various themes, drawn from his kitchen’s memories and experiences. Six by Nico Edinburgh launches with ‘The...
Popular Glasgow restaurant offers tartan pasta for Burns Night Sean Murphy January 25, 2018 Food, In the News Picture: John Devlin Eusebi’s Deli owner Giovanna Eusebi created the hand-made specialty in their on-site ‘Pasta Lab’. Giovanna confirmed that the pasta's unique colouring is made naturally...
75% Radici Italian Bistro, restaurant review, Edinburgh Gaby Soutar September 15, 2017 Food, General, In the News, Restaurant Review Can you put a sparkler on her dessert or something?” I asked on the phone to this new Italian restaurant. Argh, the difficulties in explaining that, on your visit, it’ll be your sister’s birthday and...
