Edinburgh’s Divino Enoteca to serve up third ‘regions’ menu Rosalind Erskine March 11, 2020 Food, In the News These series of tasting menus from Divino Enoteca celebrate the best of local and fine-dining cuisine from across Italy’s most well-known destinations, and after the celebration of Emilia-Romagna, the new...
75% Pomo, Edinburgh, restaurant review Gaby Soutar February 26, 2020 Food, Restaurant Review The kids talk about YOLO (you only live once) and FOMO (fear of missing out). As a middle aged person, I’m more into POMO (pleasure of missing out). There’s something extremely satisfying about...
Two top Edinburgh businesses join forces to open Paolozzi Restaurant & Bar Rosalind Erskine January 28, 2020 Food, In the News Located at the former RBS site at 61 Forrest Road in Edinburgh, the restaurant is named after the Edinburgh-born ‘Father of Pop Art’, Eduardo Paolozzi, and will combine beer, food and art to celebrate the...
78% Sugo Pasta, Glasgow, restaurant review Gaby Soutar January 24, 2020 General An editor once asked me to start rating restaurants out of five according to how dog-friendly they were. Two points might mean, we allow them in, but there will be no petting permitted,...
Divino Enoteca celebrates Italy’s food capital with second ‘taste the regions’ menu Rosalind Erskine January 17, 2020 Food, In the News These series of tasting menus from Divino Enoteca celebrate the best of local and fine-dining cuisine from across Italy's most well-known destinations, and this month its the turn of Emilia-Romagna. This...
70% Sora Lella, Edinburgh, Restaurant Review Catriona Thomson January 12, 2020 Food, Restaurant Review It’s that time of year again. While we may have made it through the darkest day, or winter solstice as it is more properly known, there is still the slow, gradual climb out of these dimly-lit early months...
80% Terra Marique, Edinburgh, restaurant review Gaby Soutar January 10, 2020 Food, Restaurant Review Never mind cabbage soup or grapefruit. One of the more esoteric weight loss plans of the Seventies was The Sexy Pineapple Diet by Inge and Sten Hegeler. It involved swapping regular food two days a week...
Zizzi to launch first ever ‘vegan jackfruit pepporoni pizza’ to hit the high street Sean Murphy October 8, 2019 Food, In the News The Zizzi team say that the ‘Jackfruit Italian Hot’ is topped with a "new kind of pepperoni" to create a tasty vegan alternative to the Italian classic. The plant-based pizza, which costs £10.75, is...
Popular Edinburgh Italian restaurant Divino Enoteca launches new ‘regions’ menu Rosalind Erskine September 20, 2019 Food, In the News The team at award-winning Divino Enoteca in Edinburgh have announced a 'regions' menu, which will explore all kinds of Italian cuisine from all over the country. As Italy is synonymous with exceptionally...
Edinburgh restaurant Mono launches new menu ideal for sharing Rosalind Erskine February 14, 2019 Food, In the News Located on South Bridge, just minutes from Princes Street and the Royal Mile, Mono is the only restaurant in Scotland offering this style of Italian-inspired cuisine and has quietly been making waves in...
