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In the kitchen
In the kitchen: Ruth Hinks from Cocoa Black, Peebles
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In the Kitchen: Scott Smith from Sugar boat restaurant, Helensburgh
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In the kitchen: Neil Forbes from Cafe St Honoré, Edinburgh
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In the kitchen: Kaori Simpson of Harajuku Kitchen, Edinburgh
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In the Kitchen: Fred Berkmiller of restaurant L'escargot blanc, Edinburgh
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In the Kitchen: Andy Keir from Damm27 restaurant, Causewayside, Edinburgh
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In the Kitchen: Phil White from LeftField restaurant, Bruntsfield, Edinburgh
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In the Kitchen: Dan Mellor of Surf & Turf restaurant, Macdonald Hotel, Holyrood, Edinburgh
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