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Tagged covid-19

brewdog bars reopening

BrewDog bars are taking reservations for reopening

Rosalind Erskine
February 20, 2021
Drink, In the News
The Scottish brewers BrewDog have announced that they are now taking bookings for the reopening of their bars. With the roadmap out of lockdown set to be announced by Nicola Sturgeon and Boris Johnson in...

These are the coronavirus hotspots to avoid when out at restaurants, bars and pubs

Rosalind Erskine
September 25, 2020
Drink
With social distancing rules in place, public venues are doing their best to combat the spread of the coronavirus. Though many are putting practices in place that ensure people don’t come into...
70%

The Horseshoe Inn, Eddleston, Restaurant Review

Catriona Thomson
August 2, 2020
Food, General, Restaurant Review
Following a whole series of unfortunate events, I’ve decided I should change my name to Calamity Jane. Lockdown means that the everyday highs and lows of life have been magnified. The first disaster...
The Old Bakehouse West Linton
70%

The Old Bakehouse, West Linton, Restaurant Review

Catriona Thomson
June 29, 2020
Restaurant Review
In a recent article in Campaign magazine the “Stay Home, Protect the NHS, Save Lives” slogan was hailed as one of the most effective messages in the history of government communications. Yet, “Stay...
haarbour

Under the grill: Chef Dean Banks from HAAR

Catriona Thomson
June 26, 2020
Food, In the News
Dean Banks, chef director at HAAR restaurant in St Andrews is one of Scotland's top chefs, or his fans might know him as a finalist on BBC Two's Masterchef: The Professionals 2018. Born and brought up in...

Under the grill: Chef Lachlan Archibald from IN

Catriona Thomson
June 17, 2020
Food, In the News
As the saying goes 'fortune favours the brave', and this has certainly been true for chef Lachlan Archibald and his associate Matt Urry who have fearlessly chosen to launch IN, a fine dining takeaway business...
60%

Cibo, Milton Bridge, Penicuik, Restaurant Review

Catriona Thomson
May 10, 2020
Food, Restaurant Review
These are strange times in which we are living and regular restaurant reviews have rightly been put on the back burner. My family and I have got used to the unique joys of communal living, working and...

Diageo pledges more then 8 million bottles of sanitiser for frontline healthcare workers

Sean Murphy
March 25, 2020
Drink, In the News
Diageo, maker of Johnnie Walker and Smirnoff, will provide Grain Neutral Spirit (GNS) – a 96 per cent strength ethyl alcohol used primarily in the production of vodka and gin – and make it available at no...

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