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Chef Dean Banks to open Edinburgh restaurant -while closing Haar in St Andrews
Food
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Former Balmoral Hotel chef Mark Donald to head up Lalique fine dining at the Glenturret Distillery
Food
Scran season 3: A sustainable guide to cooking
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Scran
Award-winning Scots chef shares budget recipes for family meals under £6
Food
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In the News
Scran season 3: Valentine's Special with Tom and Michaela Kitchin
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Scran
Scotland's National Chef Gary Maclean shares festive recipes - plus tips on how to reduce food waste this Christmas
Christmas
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Under the Grill: Lorna McNee head chef at Cail Bruich, Glasgow
Food
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In the News
Under the Grill: Chef Stuart Waterston from Windlestraw in Walkerburn, Scottish Borders
Food
Here's how you can dine and cook with celebrated chef Michel Roux Jr
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