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Cocktail recipe: The First Kiss

Toast Valentine's day at home with this sweet gin cocktail.


Easy
1
N/A
Published: January 28, 2021
Categories:

Add the gin, liqueur and pineapple juice to a cocktail shaker with ice.

Shake, then double-strain into a coupe glass.

Garnish with a fresh raspberry.

Ingredients

  • 35ml Edinburgh Gin Valentine's Gin
  • 15ml Edinburgh Gin Raspberry Liqueur
  • 60ml pineapple juice
  • Fresh raspberry to garnish
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