I tried the £50 ‘world’s best single malt whisky’ - and was surprised by one thing

Earlier this year the World Whiskies Awards named one brand the best single malt whisky, and it’s only £50 a bottle. Here’s what we thought of it.

We’re fully into whisky month, which kicked off with the Spirit of Speyside whisky festival at the end of April, but before then, the World Whiskies Awards had named their top whiskies for 2025.

There were 23 Scotch whiskies in total, among other whiskies from around the world. But it was a Scotch whisky that took home the coveted title of “World’s Best Single Malt.”

There was worldwide competition from Brazil, Belgium, America, Ireland, Canada and Australia for the best single malt, but it was the GlenAllachie 12 year old whisky that took the top spot.

Judges described it as having: "A nose of rich sultanas, flapjacks, and milk chocolate, alongside acetone notes. On the palate, dried apple, gourmet chutney, orange zest, nutmeg, and cinnamon emerge, complemented by vanilla custard. The finish is medium-long, oily, and slightly warm, making for a very enjoyable dram."

world's best single malt whisky Glenallachie 12

I tried the whisky during a warm and sunny spell of weather, and was keen to see if it was one to potentially add to a highball or cocktail and enjoy al fresco. 

What I found was a nose of spice, red and tropical fruits, vanilla, oak and a hint of creaminess.

On tasting the whisky, I got notes of stewed apples, vanilla and citrus while the sweet finish lingered. With water, there was a touch of old school cola cube sweets. 

What surprised me the most, was how smooth and easy to drink this whisky is. I’d highly recommend it to those curious about whisky but unsure about the strength and associated alcohol burn.

At £50 it’s also a bargain given the age and weight the GlenAllachie brand has. Pick up a bottle now and enjoy.

Our verdict

GlenAllachie 12 year old single malt

Our 5 favourite island whiskies that aren't from Islay - including a dram from ‘Scotland’s Manhattan’

Score: 5/5

Best for: whisky novices and cultured drinkers

Buy a bottle for £48.50 from the Whisky Exchange here.

Glenallachie, Aberlour, UK
Glenallachie, Aberlour, UK, AB38 9LR
Known for cake making, experimental jam recipes, Champagne, whisky and gin drinking (and the inability to cook Gnocchi), Rosalind is the Food and Drink Editor and whisky writer for The Scotsman, as well as hosting Scran, The Scotsman's food and drink podcast.
Copyright ©2026 Iconic Media Group
Cookie SettingsTerms and ConditionsPrivacy Policy
crosschevron-down linkedin facebook pinterest youtube rss twitter instagram facebook-blank rss-blank linkedin-blank pinterest youtube twitter instagram