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Articles by: Gaby Soutar
Gaby Soutar
Gaby Soutar is a lifestyle editor at The Scotsman. She has been reviewing restaurants for The Scotsman Magazine since 2007 and edits the weekly food pages.
Duthchas, Edinburgh, review - the new Leith restaurant from the Purslane team
Restaurant Reviews
Edinburgh
Margot, Edinburgh, review - we try the hip new cafe from the LeftField team
Restaurant Reviews
Edinburgh
Bundits x Porty Vault, Edinburgh - bao buns pop-up at Portobello's sour beer taproom
Restaurant Reviews
Edinburgh
Rio Brazilian Steakhouse, Edinburgh, review - all-you-can-eat meat in the glamorous Assembly Rooms venue
Restaurant Reviews
Edinburgh
Unalome by Graeme Cheevers, Glasgow, restaurant review - we visit the venue that kept its Michelin Star for 2024
Restaurant Reviews
Glasgow
Hazel, Glasgow, review - the four-star AC Hotel by Marriott hotel restaurant isn't quite up to scratch
Restaurant Reviews
Glasgow
Cambo Gardens Cafe, Kingsbarns, review - say farewell to the snowdrops with cake and soup
Restaurant Reviews
St Andrews
Lyla, Edinburgh, review - a beautiful seafood focused experience that's worth dressing up for
Restaurant Reviews
Edinburgh
The Taybank, Dunkeld, review - this hotel restaurant's menu is good in parts
Restaurant Reviews
Dunkeld
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