80% Osso at Home Peebles, Restaurant Review Catriona Thomson February 28, 2021 Restaurant Review Chopping, dicing, simmering, roasting, melting, mixing, grilling, beating, stirring, liquidising, emulsifying, reducing and chilling, are just a few of the skills employed by Ali McGrath from Osso in Peebles...
70% Rak Thai, Melrose, Restaurant Review Catriona Thomson December 22, 2020 Restaurant Review As part of my ongoing odyssey to eat at 80 different takeaways around Scotland, I've decided to head to deepest darkest Melrose via Thailand to review a place called Rak Thai. It opened in February this...
75% Plant Bae, Edinburgh, restaurant review Gaby Soutar October 6, 2020 Restaurant Review Apart from a wheel of cheese, my only other souvenir from our holiday to Arran was near scurvy. My five-a-day routine had tipped into minus territory, dropping to -7 on the day I had a Blackwaterfoot...
Hendersons vegetarian restaurant in Edinburgh set to close after 58 years Caitlyn Dewar July 13, 2020 Food, In the News Hendersons - an Edinburgh institution that pioneered the UK’s first family-owned vegetarian restaurant - is set to close its doors after 58 years in the business. Award-winning restaurant Hendersons of...
The Royal Botanic Garden Edinburgh announces launch of vegan and gluten-free afternoon teas Sean Murphy March 5, 2020 Food, In the News Described as the "perfect way to enhance a fantastic day at the Gardens", the new offering is created by Sodexo, the foodie team behind the restaurant and cafés at the Botanics. Launching in time for...
15 of the best vegetarian and vegan restaurants to try in Edinburgh Rhona Shennan December 19, 2019 Food A recent survey placed Edinburgh second in a list of the most vegan populated areas in the UK (Glasgow came first), so you won't be surprised to learn that the capital is chock full of incredible meat and...
70% Harmonium, Edinburgh, vegan restaurant review Catriona Thomson October 27, 2019 Food, Restaurant Review Teenagers, what are they like? Growing up, socialising and generally being infuriating. That is... if they are not busy quite literally, trying to save the planet like Greta Thunberg. This pint-sized...
New Channel 4 show challenges family to give up meat or face sending adopted ‘pet’ to slaughter Sean Murphy October 16, 2019 In the News, Producers The channel 4 show states that it will aim to challenge Brits on how much they "really know about the animals they put on their plates". In order to do this, the families featured will be asked to share...
BrewDog launch ‘hybrid burger’ that’s 50% plant-based and 50% beef Sean Murphy October 3, 2019 Food, In the News Described as a "flexitarian's dream" has been designed to offer an alternative for people who want to move to a more plant based diet but worry that vegan and vegetarian food won't deliver on...
Modern Scottish recipe: Vegan square sausage Sean Murphy September 10, 2019 Food, Recipes Vegan square sausage 1 Line an 18cm x 26cm shallow tin with biodegradable clingfilm so that it comes over all of the sides. Set aside. 2 In a medium bowl, mash the black-eyed beans and kidney beans with...
