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Tagged sourdough starter

Rob Paton the Fat Batard Baker

Scotland’s Larder: Rob Paton from The Fat Batard Bakery, Peebles

Catriona Thomson
February 12, 2021
Producers
Rob Paton from The Fat Batard Bakery, Peebles has obviously got a wicked sense of humour when it came to naming his shop which he opened in January last year, "just in time for lockdown," he said. The...
Twelve Triangles Bakery

Scotland’s Larder: Rachel Morgan and Emily Cuddeford from Twelve Triangles Bakery

Catriona Thomson
November 6, 2020
Food, Producers
Rachel Morgan and Emily Cuddeford from Twelve Triangles have a mutual love of baking. Rachel said: "we are not fussed about making the most fiddly, detailed patisserie work but we want to make...

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