Scotland’s Larder: Rob Paton from The Fat Batard Bakery, Peebles Catriona Thomson February 12, 2021 Producers Rob Paton from The Fat Batard Bakery, Peebles has obviously got a wicked sense of humour when it came to naming his shop which he opened in January last year, "just in time for lockdown," he said. The...
12 ways to discover food and drink from East Lothian Promoted by Scotland's Food and Drink County: East Lothian July 30, 2020 Craft Beer, Drink, Drink, Food, Gin, Whisky With its sweeping coastline and fertile lands, East Lothian has long been referred to as Scotland’s breadbasket. It is therefore no surprise that the region’s food and drink industry continues to grow...
