Outlander star Sam Heughan enjoys ‘so good’ Home by Nico romantic meal for two in funny video Rosalind Erskine February 27, 2021 Food, In the News Posting to his Instagram stories, Sam Heughan, wrote on a shot of the dinner that the Home by Nico meal was "so good" before the funny video. In it the star who dressed in a white t shirt and black jacket...
Gorebridge and Dunfermline amateur cooks set to appear in latest MasterChef series Caitlyn Dewar February 26, 2021 Food, In the News Two amateur cooks from Gorebridge and Dunfermline are set to show off their skills and culinary flair as they will appear in episodes of the upcoming MasterChef series which begins on March 1 at 9pm on BBC...
Scran season 3: A sustainable guide to cooking Rosalind Erskine February 26, 2021 Food, In the News On this episode of Scran, Rosalind is joined by Scotland's national chef Gary MacLean and Zero Waste Scotland's Andrew Pankhurst to find out more about food waste and how to prevent it, as it is one of the...
Bake Off winner Peter Sawkins secures book deal with Scottish publisher Rosalind Erskine February 25, 2021 Food, In the News Peter, who won the Bake Off late last year, has secured a deal with Scotland's Black and White Publishing, to write a cookery book titled Peter Bakes. Peter is from Edinburgh and currently a student...
Weetabix social team are back with another weird breakfast suggestion that’s causing a stir on Twitter Rosalind Erskine February 25, 2021 Food, In the News The Weetabix social team are back and causing another stir on Twitter with another strange topping for the breakfast biscuit. Earlier this month, a tweet from Weetabix went viral on Twitter as it showed a...
11 top pies from Scottish producers to try this British Pie Week Gaby Soutar February 25, 2021 Food, In the News To celebrate British Pie Week, we asked some of Scotland’s top pie-makers to tell us what their best-selling products are, and this is what they recommended. Notable Scottish pies must also go...
Teams behind Ox and Finch and Ka Pao to launch fried chicken pop-up Koxedo Rosalind Erskine February 24, 2021 Food, In the News Koxedo will temporarily takeover Ox and Finch, which is close to the city's Kelvingrove Park. The menu is set to be a 'chicken shop' take on some of Ox and Finch and Ka Pao's most popular dishes,...
Edinburgh chef reveals secret recipe for ultimate Mother’s Day breakfast Rosalind Erskine February 24, 2021 Food, In the News A development chef from Copper Blossom on Edinburgh’s George Street has revealed her secret recipe for the ultimate Mother’s Day breakfast in time for the big day on 14 March. Emma Clark-Szabo, 32,...
26 Mother’s Day virtual events, gift ideas and meal kits for delivery – all from Scottish businesses Rosalind Erskine February 24, 2021 Drink, Food, In the News With restrictions still likely to be in place, this Mother's day may look a bit different. With this in mind, here are our pick of the best virtual events, gift ideas and meal delivery available from Scottish...
“The wider impact of these restrictions on communities in Scotland is devastating ” – Scottish hospitality owners react to the roadmap out of lockdown Rosalind Erskine February 23, 2021 Drink, Food On Tuesday 23 February, first minister Nicola Sturgeon set out details of the easing of lockdown restrictions in Scotland. Ms Sturgeon unveiled a “revised strategic framework” in the form of four...
