Fife farmer reaches £800,000 crowdfunding target for Scottish buffalo mozzarella dream Scotsman Food and Drink Staff November 26, 2019 Farming Producers, In the News, Producers Back in August, Steve, who runs The Buffalo Farm, launched the online fundraising campaign to turn his dream of providing home-produced buffalo mozzarella with sustainability at its heart into a...
Alpine ski lodge pop up returns to St Andrews bar Rosalind Erskine November 21, 2019 Drink, In the News Offering guests a menu of winter warmers and Veuve Clicquot cocktails, the Adamson's ski lodge is open now for eight weeks. Guests and visitors to the Fife town are now able to snuggle up and while away...
Popular St Andrews bar and restaurant launches new menu perfect for the festive season Rosalind Erskine November 18, 2019 Food Guests at the award winning restaurant on South Street in St Andrews can now enjoy a new autumn/winter menu packed with seasonal flavours and ingredients. As well as the food, some festive and classic...
Edinburgh chef set to serve festive feast at King Robert the Bruce family home Rosalind Erskine November 8, 2019 Food, In the News Barry Bryson from Cater Edinburgh is working with Broomhall House at Charlestown, near Dunfermline, to help put golden era decadence back into festive feasting at the family home of King Robert the...
Scotland’s buffalo farm pushes for Crowdfunding target to produce first ever buffalo mozzarella Rosalind Erskine October 14, 2019 Farming Producers, Food, In the News, Producers Steve’s ambition to provide Scotland with its first ever home-produced buffalo mozzarella started a number of years ago, not long after the herd of buffalo arrived at his farm. Celebrity chef, Gordon...
First minister Nicola Sturgeon officially opens St Andrews Brewing Co’s new brewery Sean Murphy October 4, 2019 Craft Beer, Drink The St Andrew's Brewing Co. were celebrating a successful crowdfunding, capped off with Nicola Sturgeon attending the new brewery site in the heart of the town, where she given a tour of the new venture and...
Kinneuchar Inn set to re-open this month with top London chef at the helm Rosalind Erskine September 25, 2019 Food, In the News Behind the food at the Kinneuchar Inn will be James, who has worked alongside the likes of Angela Hartnett at The Connaught in London, and will bring his unique cookery to Scotland for the first time. The...
Scottish gin distillery guide: the best distilleries in Scotland you can visit for a tour or day trip Rosalind Erskine September 10, 2019 Gin, In the News If you're a fan of gin but want to know more about how the spirit is made, there are plenty of Scottish gin distilleries that you can visit for a tour or as part of a day trip. From the capital to the...
The Buffalo Farm launches crowdfunding bid to become Scotland’s first producer of Buffalo Mozzarella Sean Murphy August 21, 2019 In the News, Producers Star of the BBC’s ‘This Farming Life’, Steve Mitchell, wants to use his ‘Founders Club’ crowdfunding campaign to turn his buffalo mozzarella dreams into reality. The entrepreneurs's ambition is to...
The coolest new brunches to start the weekend in style Rosalind Erskine July 1, 2019 Drink, Food, In the News Brunches have become increasingly popular, with 'bottomless' options and DJ sets introduced to add some celebrations to the weekend vibe. Here's our pick of the newest launches... Grill on the Corner (21-25...
