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1,000-calorie fish supper in a bun on sale at Glasgow chip shop
Food
Wine bars, hispanic food and high-class fast food to be big in 2016
Drink
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Wine
St Andrews Bar to celebrate Burn's Night with haggis cocktails
Drink
Edinburgh Cookery School launches new patisserie diploma
Food
Calls to buy local as almost half of UK food 'sourced from abroad'
Food
Online campaign kickstarts Glasgow’s first arcade bar
Drink
Irn-Bru lights up Forth Bridge to mark iconic campaign
Drink
Exciting new Italian eatery Rigatoni's at the King's opens in Edinburgh
Food
Drygate and Celtic Connections collaborate to create the world's first beer infused with Celtic music
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