Alan Gibb recipe: Grey Mullet with white anchovy sauce Alan Gibb October 16, 2015 Food, Recipes For the salsa 1 Finely chop the shallots, garlic, chilli, gherkins, capers and herbs and mix well 2 Add the Dijon mustard and let down with a little oil then check seasoning and add lemon juice to...
In numbers: Scotland’s seafood industry Stephen Emerson October 15, 2015 Food, Producers, Seafood Producers One: The position of Scottish salmon on the UK's food export chart. Two out of three: Proportion of the world's langoustines sourced in Scotland. 20: The number of Michelin-starred restaurants in Tokyo...
Best places to buy fresh fish in Edinburgh David Walsh October 5, 2015 Food, Producers, Seafood Producers Scotland's coastal waters offer up some of the world's most prized fish and shellfish. From world-class chefs across Scotland, the UK and further afield to those who just know their way around their own...
70% Catch, Glasgow, restaurant review Martyn McLaughlin July 5, 2015 Food, Restaurant Review WILL our plates be too big? It seems an innocuous enough question to ask of the waiting staff when forewarned that our table might not accommodate our order. “You might be better with a booth if you like?”...
Fish wholesaler MacCallums of Troon goes into administration Scotsman Food and Drink Staff June 15, 2015 Producers, Seafood Producers A decades-old Ayrshire-based fish wholesaler and restaurant has gone into administration. MacCallums of Troon has been forced to appoint WRI Associated Limited after 30 years in business – but hopes...
Five great places to buy fresh seafood in Glasgow Sean Murphy May 18, 2015 Food, Producers, Seafood Producers 1. Glasgow's Fish Plaice, Glasgow Cross Despite the use of punnery and interesting chalkboards, this place (plaice?) couldn't get more serious about fish. Based at Glasgow Cross, the Fish Plaice has been...
8 of the best seafood restaurants in Glasgow Sean Murphy April 21, 2015 Food, Seafood Producers A perfect natural larder, Scotland's lochs, rivers and seas have provided its inhabitants with some of the best seafood available anywhere in the world. It's no surprise then to find that Scotland also has...
