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Scran season 5: Dancing Puffins and bountiful botanicals with Badachro Distillery

The latest episode of our podcast Scran is now live.

Published: June 14, 2022
Categories: ,

On this episode of Scran Rosalind visits Badachro Distillery in Gairloch on the North West coast where she met Vanessa Quinn who gave her a tour of the facility.

Her partner in life and business Gordon wasn't there that day but caught up with Rosalind via Zoom a few weeks later when he filled her in on how the business came about and how they are going from strength to strength.

Listen to the episode in full

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We’d love to hear from you for the next season’s episodes.

If you have an opinion about anything we discuss, get in touch with your comments. Drop us a message on the Scotsman Food and Drink Facebook page, or contact me on Twitter @RosalindErskine or via email using rosalind.erskine@jpimedia.co.uk.

Scran is available from all of your favourite podcast providers, including Apple Podcasts and Spotify.

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Scran season 5: Highlights of Fèis Ìle part 1

Known for cake making, experimental jam recipes, Champagne and gin drinking (and the inability to cook Gnocchi), Rosalind writes for The Scotsman on all things food and drink related as well as hosting Scran, The Scotsman's food and drink podcast.

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