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      Food Heritage Scotland is looking for family recipes to support tourism - here's how to take part

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      Islay whisky festival Fèis Ìle has been cancelled for 2021

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      Douglas Laing & Co offer distillery warehouse for coronavirus vaccine rollout

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      Scotland's larder: Bryce Cunningham from Mossgiel dairy farm

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      Scotland’s Larder: Stuart Cannon, from Kames Fish Farming

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      December 31, 2020
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      Scotland’s Larder: Katy and her daughter Helena, from Katy Rodger’s artisan dairy

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Craft Beer

The Night Market returns to St Andrews this summer with Balgove Larder

Sean Murphy
April 30, 2015
Craft Beer, Food, General, Gin, Producers
Five monthly 'Night Markets' are set to take place in St Andrews this summer. The markets will offer entertainment, local crafts, fresh food and drink from Balgove Larder as well as a selection of other...
7.5

Will-o’-the-Wisp, Black Metal Brewery, beer review

Patrick McPartlin
April 28, 2015
Beer Review, Craft Beer
Brewery: Black Metal Style: Smoked Ale ABV: 6% Stablemates of Top Out in Loanhead, Black Metal Brewery, the brainchild of Jaan Ratsep, has unleashed three tipples onto the craft beer scene so...
7

Extra Pale, Barney’s Beer, beer review

Patrick McPartlin
April 28, 2015
Beer Review, Craft Beer, Drink
Brewery: Barney’s Beer Style: English Pale Ale ABV: 4% Barney’s has been on the go since 2010, setting up shop at the old Dick Vet college, where the first Summerhall brewery was situated in the...

New bar and restaurant venue OX184 unvieled in Edinburgh’s Cowgate

Sean Murphy
April 15, 2015
Craft Beer, Drink, Food, Whisky
Fuller Thomson, owners of popular Edinburgh bar venues Red Squirrel, The Holyrood 9a and The Southern have opened a brand new restaurant and bar, OX184, in the city’s famous Cowgate. Fuller Thomson...
Sheeps Heid, Edinburgh

What do pubs and Facebook have in common?

Ray Philp
April 2, 2015
Beer Features, Drink, General, Gin, Whisky
Before we "liked" statuses and retweeted 140-character bulletins, the term "social network" didn't really exist – but that doesn't mean that we weren't familiar with the idea. A whistle-stop tour of pubs...
8

Restorative beverage, Brewdog, beer review

Sean Murphy
March 31, 2015
Beer Review, Craft Beer
Brewery: Brewdog Style: IPA ABV: 8.7% Brewdog are currently facing the conundrum of being that cool punk kid who fights authority at every turn for the right cause, but is now facing the problem of...
Director of Panda & Sons Iain McPherson . Picture: TSPL

7 of the best themed bars, pubs and restaurants in Scotland

Matthew Dunne-Miles
March 30, 2015
Beer Features, Drink, Food
Your weekend local doesn't have to be a drab affair, there's plenty of bars and diners across Scotland channelling themes to lighten up your food and drink options. Picking a theme doesn't equate to a drop...

Five bars to visit when in Aberdeen

Sean Murphy
March 27, 2015
Beer Features, Craft Beer, Drink, Gin, Gin Features, Whisky, Whisky Features
Aberdeen is a place of cool grey granite, oil money, good food and great drinking venues. It may look a little grey from the outside, but dig a little deeper and you'll find a surprisingly colourful...
7

Ghost Town, Cromarty Brewery, beer review

Patrick McPartlin
March 17, 2015
Beer Review, Craft Beer
Brewery: Cromarty Brewing Style: Porter ABV: 5.8% Cromarty Brewing Co has made a name for itself since getting the ball rolling in 2011, repeatedly wowing beer-drinkers with products such as Rogue...
8

Platform C, Fallen Brewery, beer review

Patrick McPartlin
March 17, 2015
Beer Review, Craft Beer, Drink
Brewery: Fallen Brewing Style: IPA ABV: 6.3% Fallen Brewing has been on the go since around 2007, when Paul Fallen started brewing his own beers at home. Now based out of the old Kippen railway station in...
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Popular articles

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