Tickets for Scotland’s first ever wine, cheese and chocolate festival are now on sale Rosalind Erskine May 8, 2018 Drink, Food, In the News The festival is set to take place on Saturday 16th February, and tickets are now on sale. Tickets are priced from £14.76 for the first release, afternoon session, which will run from 12pm-3pm in Glasgow's...
Grand new social spot set to open in time for summer in Edinburgh Rosalind Erskine May 8, 2018 Drink, In the News The high-end champagne and cocktail lounge bar run by The Bon Vivant in The Edinburgh Grand promises to be one of the city’s most glamorous venues. Set to open on the 1st June, The Edinburgh Grand is the...
Popular Glasgow bar celebrates first birthday with amazing giveaway Rosalind Erskine May 8, 2018 Food, In the News Maggie May's in Glasgow's Trongate is set to giveaway burgers to their first 300 customers this Thursday (10th May) to celebrate their one year anniversary. The bar will open from 12pm and the lucky...
Johnnie Walker set to launch Game of Thrones inspired ‘White Walker’ limited edition whisky Rosalind Erskine May 7, 2018 Drink, In the News, Whisky Although the final season of Game of Thrones won't hit out screens until next year, fans of the series won't have as long a wait for Johnnie Walker's latest limited edition. Titled 'White Walker by Johnnie...
Scotland’s favourite gin revealed by Gin Society vote Rosalind Erskine May 7, 2018 Drink, Gin, In the News And in Scotland, we have seen a range of new distilleries opening within the last two years alone. But have you ever wondered which of these is a top choice? After the successful launch of their Scottish...
Fancy trying a slice of the Royal wedding cake? Rosalind Erskine May 4, 2018 Drink, Food, In the News Guests are invited to attend this decadent celebration - held in the beautiful glass roofed Atrium Lounge - which kicks off at 11am on Saturday 19 May. Picture: Fairmont St Andrews afternoon tea,...
The Pompadour by Galvin restaurant celebrates start of Scottish seafood season with a special tasting menu Rosalind Erskine May 4, 2018 Drink, Food, In the News The Celebration of Seafood dinner will mark the beginning of this year’s seafood season, with a four course menu paired with a selection of wines. Using fresh local produce, along with flavours from across...
Top 5 chocolate experiences in Edinburgh Rosalind Erskine May 3, 2018 Food, In the News If you love chocolate and want to make the most of the capital, then take a look at these top five sweet treats available to enjoy as part of a day trip to Edinburgh. Whisky and chocolate tasting (The Whiski...
Loch Fyne Oysters turn 40 this month, and you can get involved with the celebrations Rosalind Erskine May 2, 2018 Drink, Food, In the News, Producers The company, at the head of Loch Fyne in Argyll, Scotland, began as a modest operation in 1978 when local landowner Johnny Noble and marine biologist Andy Lane registered their business farming oysters in the...
Six by Nico announces next concept for Edinburgh and Glasgow, and it is the most imaginative yet Rosalind Erskine May 2, 2018 Drink, Food, In the News Now, Six by Nico restaurants will do the very same by bringing childhood confectionery dreams to life in a culinary feast that will even impress Veruca Salt. As a nod to Wilder’s memorable...
