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Gaby Soutar
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Page 33
Gaby Soutar
Gaby Soutar is a lifestyle editor at The Scotsman. She has been reviewing restaurants for The Scotsman Magazine since 2007 and edits the weekly food pages.
Queen's House is the newest restaurant in Bridge of Allan - co-owner, Graham Suttle, tells us more
In the News
Glasgow
,
Stirling
Flavour Profile Q&A: Becky Paskin, founder of OurWhisky club
Whisky
,
Whisky Features
Edinburgh
Wonky fruit and veg company Oddbox expands into Edinburgh and Glasgow
Farming Producers
,
Producers
Edinburgh
,
Glasgow
The Kilted Donut offers free doughnuts at their Stockbridge and Leith branches to celebrate their fifth birthday
Artisan
,
In the News
,
Producers
Edinburgh
Comrie's Wild Hearth Bakery hopes to raise £100,000 through Bake with Ukraine campaign
Artisan
,
In the News
,
Producers
Day in the Life: Paul Rutasikwa, head distiller and co-founder of Matugga Distillers
Distilleries
,
Producers
,
Rum
Livingston
GaGa Kitchen + Bar, Glasgow, review - is the prawn toast worth a train journey?
Restaurant Reviews
Glasgow
Interview: Joe Wicks comes to Edinburgh - we speak to him about his Feel Good Food book
In the News
Edinburgh
Van Gogh Alive themed tea launches at Waldorf Astoria Edinburgh, with Sunflowers and Vincent self-portrait cakes
In the News
Edinburgh
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